How To Turn Regular Pasta To Chinese (Oriental) Noodles - cooking recipe
Ingredients
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16 ounces thin spaghetti or 16 ounces angel hair pasta
boiling water (for cooking pasta)
salt
1 tablespoon baking soda
Preparation
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Bring lots of water to boil as you would usually cook pasta.
Add salt (I use about 1TBSP) and baking soda.
Add pasta and cook about 2 minutes longer than what the package says. Drain and use in any recipes in place of Chinese noodles.
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