How To Turn Regular Pasta To Chinese (Oriental) Noodles - cooking recipe

Ingredients
    16 ounces thin spaghetti or 16 ounces angel hair pasta
    boiling water (for cooking pasta)
    salt
    1 tablespoon baking soda
Preparation
    Bring lots of water to boil as you would usually cook pasta.
    Add salt (I use about 1TBSP) and baking soda.
    Add pasta and cook about 2 minutes longer than what the package says. Drain and use in any recipes in place of Chinese noodles.

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