Mix butter, tarragon, chives and grated lemon peel (from one
o 400\u00b0F. Cook the noodles in boiling salted water according
Cook the noodles as directed in the recipe for Lokshyna.
Fry the chopped bacon until crisp, and add it along with the bacon fat to the noodles.
Sprinkle lightly with salt and mix well.
Combine the egg with the cream and cottage cheese.
Season to taste with salt.
Arrange alternate layers of the noodles and cheese mixture in a buttered baking dish.
Top with the buttered bread crumbs.
Bake in a moderate oven (350\u00b0F) for about 40 minutes.
Serve as a main dish with a vegetable salad.
nch baking dish.
Cook noodles in a large pot of
rolling boil. Stir in egg noodles and return to a boil. Cook
boil; stir in the egg noodles and return to a boil. Stirring
Brown ground beef and drain.
Then add 1 package onion soup mix.
Boil the egg noodles and drain.
In a baking dish, place in ground beef and cooked egg noodles.
Add some Mozzarella cheese and stir so it melts.
Add 1 can cream of mushroom soup.
Stir it together and sprinkle bread crumbs on top.
Bake at 350\u00b0
for 15 to 20 minutes.
Cook noodles in a 6- to 8-
Cook noodles and keep them warm.
Add Parmesan cheese, Ranch dressing and sour cream to noodles and mix.
Garnish with Parmesan cheese and serve.
Cook noodles and drain.
Put soup and cut-up cheese in pan to melt.
When cheese is fully melted, pour mixture over noodles and add green beans.
You may substitute 1 can drained white tuna for green beans.
br>Add leeks, carrots, garlic, and celery; saute 4 minutes, or
Brown ground beef, do not drain, set aside.
Combine gravy mix, flour, water, and all spices in a large pot, whisk in water and blend well.
Add ground beef with drippings, peas, noodles, and cheese and mix.
Bring to a boil.
Reduce heat to medium, simmer for 20 minutes.
Serve with warm biscuits.
ook your hamburger and onions together until done and drain grease. In
Make the Egg Noodles and drain. Put them back in the pot and add the stick of butter and stir to melt.
Add the garlic powder and salt and pepper.
You can stop right there and have garlic buttered noodles -- but you can kick up the flavor like I do and add the Italian Style bread crumbs. Don't add to much or it can get dry because the bread crumbs soak up the butter.
Boil 2 quarts of water in pan.
After water boils add 1 package egg noodles.
Boil for 7 to 10 minutes.
Strain noodles, add cream of mushroom soup.
Add tuna, butter and mix well.
Add salt and pepper.
Enjoy.
Cook egg noodles and drain, then wash noodles.
Put hamburger, peppers and onion in pan and cook until brown.
Cook broccoli and drain.
Mix tomatoes, sugar, pepper, salt,
hot sauce and Del Monte Sloppy Joes.
Put all together and simmer in pan until hot, mixing well.
Mix margarine, undiluted cream of chicken soup, celery seed, water and cooked green peas in saucepan, stirring constantly, until completely mixed. Pour into pot of drained egg noodles and mix well.
hopped tomatoes and set aside.
Begin cooking the egg noodles. While egg noodles are
nch baking dish.
Cook egg noodles in boiling salted water until
cook noodles according to package instructions until just tender. Drain and chill