ore. Stir rose water and food coloring into mixture.
Lightly
In large bowl, mix sugar with flour, cinnamon, cloves, salt and soda.
In a separate bowl, mix eggs, vegetable oil and apricot and prune baby food.
Mix all together with dry ingredients.
Pam or grease tube pan and bake at 350\u00b0 about 50 minutes or until light brown.
Cut angel food cake into two layers.
Mix cream cheese (softened) with sugars until creamy consistency.
Fold in Cool Whip by hand.
Mix sugar and cream cheese together, then fold in Cool Whip. Cut angel food cake in half.
Put the mixture in the middle of the cake and on top of the cake.
Add your favorite fruit topping. The best is cherry or strawberry pie filling in a can.
Break up angel food cake into bite-sized pieces and spread into bottom of 13 X 9 dish.
Sprinkle half of pineapple with juice over cake.
Mix vanilla pudding as directed on box and pour over cake and pineapple.
Slice bananas and layer on top.
Add remaining pineapple and juice.
Spread Cool Whip on top.
Garnish with sliced strawberries.
Refrigerate for 30 minutes to one hour.
Pound the chilis and garlic together in a mortar with a pestle. Add the bean and lightly crush. Add the tomatoes, sugar, roasted peanuts, dried shrimp, lime juice, lime wedges, and fish sauce to the mortar and gently mix together until the sugar has dissolved.
Add the papaya and mix together. Serve.
Recipe courtesy of Quick and Easy Thai Food by Jean-Pierre Gabriel. Get the book here: https://www.amazon.com/Quick-Easy-Thai-Jean-Pierre-Gabriel/dp/0714873225.
combine the ingredients in a food processor and pulse to form
few drops of red food coloring to tinge it pale
tir in the rosewater and food coloring. Pour the mixture into
hermometer. Stir in rosewater and food coloring. Pour into pan. Set
nd tint as desired with food coloring. Pour the mixture into
Cut and chop in a food processor until a pulp.
nd a few drops red food coloring.
Strain mixture through
Puree all the fruit with honey and lemon juice in the food processor.
Add yogurt and milk and turn on the machine for about 40-45 seconds.
Pour into the glass with ice cubes and serve it. It is very refreshing and a great way to start the day.
nd a few drops of food color until smooth; stir into
eat; stir in rosewater. Add food coloring, 1 drop at a
ell. Stir together buttermilk and food color. Mix flour, cocoa and
dd one teaspoon of powdered Turkish Coffee into the cazve/very
ascarpone, powdered sugar, rosewater and Turkish delight in a medium bowl
t some more!
Chop Turkish Delight into pieces (I made