For sauce, in a Dutch oven,
For the turkey meatballs: Add the oats to a
Directions for the meatballs:
In a medium bowl, combine the ground turkey with
For the meatballs, combine breadcrumbs and buttermilk in
For the meatballs, mix all meatball ingredients together
In medium saucepan, combine all ingredients except spaghetti. Bring to a boil.
Reduce heat; simmer 15 to 20 minutes, until thickened, stirring occasionally.
For the meatballs, combine turkey, apple and white parts of
For the meatballs, combine the turkey, garlic, 1/3 of the
Combine the ingredients for the meatballs in a large bowl. Shape turkey mixture into
Heat oven to 350 degrees.
Knead ground turkey in large bowl. Add bread crumbs, continue to knead until bread crumbs and turkey are well blended.
Beat eggs in a separate bowl. Add eggs and cheese to turkey meat and knead all ingredients together until well blended.
Drop golf ball sized balls of turkey mixture onto a greased skillet. Brown all sides on medium heat.
Place browned turkey meatballs in a casserole dish. Bake for 15-20 minutes.
Enjoy alone or with your favorite sauce.
saute the onion in oil for a couple of minutes, then
For the meatballs:
Preheat vegetable oil over
For red pepper sauce: heat the
For the dressing: In a small
Make Meatballs:
Preheat broiler.
In a large bowl, combine turkey, chicken
For the meatballs, in a large bowl, combine the ground turkey, milk, bread
Beat egg in large bowl.
Add all remaining ingredients.
Mush together well using your hands.
Form into 1/2 inch balls.
Heat small amount of olive oil (about 1 tsp to keep this recipe low-fat) in skillet.
Put half the balls into the skillet and cook until browned evenly on outside.
Remove and add remaining balls.
ombine all of the ingredients for the meatballs, except canola oil, in
n a bowl mix together turkey, egg, milk, garlic, cracker crumbs
For the sauce - mix