ashed Potatoes; add 1/2 Mexican cheese on top of hamburger
Crush chips in bottom of casserole dish to cover bottom.
Add browned taco seasoned hamburger.
In layers, add refried beans, Mexican beans and Ro-Tel.
Add grated cheese to top of this and crush
more chips to cover.
Bake at 350\u00b0 for 20 minutes.
about 5 minutes.
Sprinkle Mexican cheese blend over tortillas. Place
ream cheese is softened and easy to stir.
Stir in
bell pepper, jalapenos, cream cheese, Mexican cheese blend, chili powder, garlic
GET all ingredients needed for recipe and place in work station
or eating!) the ends. Very easy but very good with a
In medium bowl, combine black beans and 2 tablespoons salsa; mash with fork and stir until smooth.
On 12-inch serving plate, spread bean mixture into 10-inch circle.
Top with sour cream; spread to within 1/4-inch of edge of beans.
Top with one cup salsa, lettuce, cheese, olives, green onions and tomato.
Serve with Easy Tortilla Chips.
Makes 5 cups; 12 to 16 servings.
nd serve.
The original recipe called for re-constituted dried
I always double this recipe.
Simmer easy and very satisfying.
ot and reserve for the recipe build.
Season the ground
br>You can quadruple this recipe and make as many as
ervings.
MASA DOUGH: Double recipe above and whip lard, butter
choice and proceed with recipe.
Depending on size of
spread cream cheese at the bottom of a pie plate (I spoon out the package and throw in the microwave to make spreading easier).
cover the cream cheese with a thin layer of shredded cheese-about 1/2 to 1 cup.
pour the chili over the shredded cheese layer.
top with remaining shredded cheese.
microwave the layered dip until the cheese on top is fully melted-about 2 minutes.
serve with tortilla chips or crackers.
note-this recipe can be doubled and thrown together in a crock pot for larger amounts of people.
Preheat oven to 450 degrees.
Place chicken tenders in the bottom of a standard casserole dish.
Sprinkle taco seasoning over tenders. Layer ingredients in order from black beans to doritos.
Bake in oven for 30-40 minutes. Enjoy!
ut biscuit empanadas ( see my recipe Easiest Empanada Dough EVER! ).
est ever success with this recipe was achieved using bacon drippings
ortar and pestle or in Mexican stone molcajete.
Add this
efore slicing.
NOTE: This recipe was written to be made