Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain, but do not rinse, and return to pot. Stir in lentil soup and season with black pepper. Heat through and serve.
inutes, stirring once. Add the lentil soup and tomatoes with liquid.
o 8 minutes.
Add soup and kielbasa. If necessary, thin
Soak lentils in water for at least two hours. You can soak them longer if you like them softer, but I prefer mine a little harder. Sometimes, I soak them while I'm away at work, and that's ok too.
Drain lentils.
Add together lentils, water, and Onion Soup Mix. Bring to a boil.
When the water starts boiling, throw in the lentils.
Simmer with a lid on for about 15 minutes, or until the rice is tender.
Enjoy!
br>Pour both cans of soup into a 2-quart pot
hickpea puree and butter to lentil soup. Season to taste with salt
In a large soup pot, stew pot or dutch
Mix all the ingredients and simmer 45 minutes to 1 hour.
Easy to make.
The cumin is a must for the soup!
Boil all ingredients, then cover and simmer for 2 to 3 hours, until beans are tender.
tick blender to puree the soup or in a blender or
Heat oil in a large saucepan over high heat. Add soup mix, garlic and bacon. Cook, stirring, for 5 mins, or until vegetables soften. Add lentils and stock. Bring to a boil then reduce heat and simmer, stirring occasionally, for 15 mins, or until lentils are tender and soup has thickened. Season to taste.
Serve soup sprinkled with herbs.
If using water, flavour with soup mix. Cover pot and simmer
eggs, 1/4 cup ketchup, soup mix, parsley, basil, and black
Rinse and cook lentil peas in large soup pot according to package directions with marrow bone and peeled onion.
Remove onion and bone after 1 hour and discard.
Add carrots and simmer for an additional hour, adding more water if necessary and stirring occasionally.
Add potato and hot dogs and simmer an additional 30 minutes until desired consistency.
Season with salt, pepper and thyme to taste.
cup solids from the soup and puree them with garlic
Heat the oil in a soup pot over medium heat. Add
ut 1 cup of the soup into a blender or food
or 10 minutes.
Place lentil mixture, cumin, and pepper into
minutes. Place 3 cups lentil mixture in a blender or
large Dutch oven or soup pot over low heat.