Chicken Parmesan: Combine breadcrumbs, cheese and parsley.<
Cover and keep warm.
Chicken Parmesan:.
Bring 2 to 3
1. Heat oven to 375 degrees.
2. Coat chicken with cheese mixture as directed on pkg.; place on large baking sheet sprayed with cooking spray.
3.Bake 35-37 min. or until chicken is done. Meanwhile, heat marinara sauce.
4. Serve chicken with sauce.
Bake chicken patties according to package directions.
Cut chicken into 1/2 inch slices.
Combine lettuce, croutons, tomatoes, cheese, dressing and chicken.
Toss to coat.
onstick 9x13 pan to grease. Chicken breasts should be no more
Place chicken in a 9x13 baking dish and coat with Italian dressing.
(If time, marinade chicken 2 hrs. prior-but not necessary.)
Place in a 350\u00b0 oven for 10 minute. then add layer of the diced tomatoes.
Sprinkle basil over the tomatoes.
Then coat with layer of bread crumbs and finally coat with layer of parmesan cheese.
Place back into the 350\u00b0 oven for 20 minutes.
Serve over your favorite kind of cooked pasta.
Dip chicken breasts in eggs until well coated.
Combine bread crumbs and Parmesan cheese and mix well.
Roll each chicken breast in dry mixture until well coated.
Place in 8 x 8-inch baking dish.
Pour margarine on top of chicken.
Bake in preheated 350\u00b0 oven for 30 minutes.
Wash and pat the chicken breasts dry and then coat
nd milk.
Dip the chicken breasts in flour.
Dip
Preheat oven to 425\u00b0F.
Coat bottom of casserole with some of the spaghetti sauce.
Arrange chicken breasts in casserole dish.
Pour spaghetti sauce over the chicken sprinkle with garlic powder.
Top with shredded mozzarella, followed by shredded parmesan cheeses.
Bake 25-30 minutes.
Serve with cooked pasta to use up all that sauce.
Don't forget the garlic bread.
*NOTE: Thanks to Halcionne, previously I had forgotten to put the parmesan in my recipe :}.
Dip chicken in Italian dressing, then bread crumbs.
Bake at 350\u00b0 for 30 minutes.
Add a layer of Mozzarella cheese the last few minutes (3 to 5) of cooking.
Cook jar of spaghetti sauce over low heat.
Add onion and garlic clove.
Remove when finished cooking.
Cook spaghetti noodles.
Prepare plate.
Combine bread crumbs, cheese, salt and pepper. Dip chicken pieces in melted butter and then coat heavily in bread crumb mixture.
Place chicken, skin side up, in a 9
x 12-inch baking dish.
Pour remaining crumb mixture over chicken and bake, uncovered, at 350\u00b0 for 30 to 35 minutes.
Do not turn chicken. Can freeze.
Dip chicken into egg.
Coat with bread crumbs.
In a skillet over medium heat, heat oil.
Cook chicken 10 minutes or until done.
Set chicken aside.
In the same pan, heat spaghetti sauce to a boil.
Return chicken to skillet.
Cover and cook over low heat 5 minutes or until chicken is done.
Top chicken with cheese and heat until cheese is melted.
Serve with spaghetti and additional sauce, if necessary.
Bake patties in medium oven, enough to thaw and heat them. Pour tomato sauce in bottom of a 9 x 13-inch pan.
Lay patties over sauce.
Sprinkle some cheese over top.
Add more sauce to cover.
Sprinkle spices (basil, oregano and parsley) over top and add rest of Mozzarella cheese.
Cover with grated Parmesan cheese. Bake at 400\u00b0 for 30 minutes until sauce is bubbly and cheese is melted.
Serve with spaghetti and a salad.
Dip each chicken breast in milk or water to moisten it, and then dip it in the bread crumbs.
Place in a lightly greased 9 x 13-inch dish.
Bake at 400\u00b0 for 40 to 45 minutes.
Add the spaghetti sauce and sprinkle oregano and a little grated Parmesan cheese on top.
Bake for 10 more minutes.
Top with the shredded Mozzarella cheese and bake for 5 minutes or until the cheese melts.
Simply mix everything together well. Chill for at least one hour before serving. It tastes much better if allowed to chill overnight.
Serve on toasted bread, croissants, or lettuce leaves. This easy chicken salad recipe also tastes great in pita pockets or hollowed tomato cups. Also try different breads such as Ciabatta or raisin bread.
Preheat oven to 400 degrees.
Dip chicken in egg
Coat well with bread crumbs.
Arrange breaded chicken in 9X13 oven proof dish.
Bake uncovered 20 minute.
Pour spaghetti sauce over the chicken.
Top with shredded cheese.
Bake 10 more minute or until chicken is no longer pink and juices run clear.
Serve and enjoy!
Place as many nuggets as desired in a sprayed casserole dish.
Pour spaghetti sauce on top of nuggets, using a spoon to distribute it evenly.
Sprinkle as much cheese and Italian seasoning as desired on top.
Bake at 350 degrees for 35 to 45 minutes.
hallow dish, combine bread crumbs, parmesan cheese, italian seasoning, salt, and pepper
egrees.
Cut or pound chicken breasts to 1/2\" thin