Easy Chicken Parmesan(Serves 4. Always Juicy And Tender) - cooking recipe

Ingredients

4 boneless chicken breasts
2 eggs, beaten
1/2 c. Italian seasoned bread crumbs
1/2 c. Parmesan cheese
1/2 stick margarine, melted

Preparation

Dip chicken breasts in eggs until well coated.
Combine bread crumbs and Parmesan cheese and mix well.
Roll each chicken breast in dry mixture until well coated.
Place in 8 x 8-inch baking dish.
Pour margarine on top of chicken.
Bake in preheated 350\u00b0 oven for 30 minutes.