n the refrigerator.
Some recipes call for the dough to
inch thickness. Cut with Christmas cookie cutters and arrange on
oat.
To arrange the cookies on a large platter, work
f the Christmas tree will depend on the number of cookies you
To make oreos from scratch I used a recipe called \"Faux-Reos\" from www.kingarthurflour.com under recipes.
Melt chips in microwave for about 20 seconds, stir then microwave for another 20 seconds. Mix 1/4 cup of water with melted chocolate until sauce is formed.
Mix crushed oreos with 1/4 cup of water.
Crush ice until partially crushed.
Pour all liquids into blender and blend on highest setting until all remaining ice chunks are crushed.
Place tapioca pearl at bottom of tall glass and serve with bubble tea straw.
br>Recipe courtesy of Holiday Cookies by Elisabet der Nederlanden.
sed to edge the vanilla cookies is really nice around the
og into desired shape. Place cookies on the prepared baking sheet
t a bit.
Cut cookies with cookie cutters of your
To make the cookies - in a large bowl, beat
ands.
Arrange the round cookies on a buttered pan and
Blend together all ingredients except the cookies.
Layer in a large clay pot the pudding mixture, then cookies.
Start with cookies and end with cookies for topping.
Add plastic poinsettia flowers to \"grow\" in the pot and add bow.
Enjoy eating your centerpiece.
ish (or plate), with the cookies vertical.
Put a teaspoonful
Carefully twist cookies apart; set aside the halves
Stir all ingredients together in mixing bowl until mixed thoroughly.
Roll balls of dough (the size of walnuts) until smooth.
Place on ungreased cookie sheets.
Flatten tops of balls with the bottom of a glass.
Decorate with pecans, sprinkles, colored sugar, Hershey's Kisses, etc.
Bake at 350\u00b0 for 10 to 12 minutes, until lightly browned on bottom.
Cookies should be soft. Place on wax paper to cool.
Yield:
12 to 20 cookies.
Cream shortening with sugar.
Beat egg and blend with butter mixture.
Sift flour, salt and soda.
Stir into egg mixture, blending thoroughly.
Fold mincemeat into mixture.
Drop by teaspoon and bake in hot oven at 400\u00b0 about 8 minutes.
Makes about 3 dozen cookies.
here is any.
Place cookies on ungreased cookie sheet about
o 14 minutes.
When cookies are cool enough to handle
Carefully twist Oreo cookies apart. Set aside the ones
uickly, combine ice cream and Christmas pudding in a medium bowl