Christmas Day Decoration Dessert - cooking recipe

Ingredients

1/2 stick margarine or butter
8 oz. cream cheese
2 pkg. French vanilla pudding (not jumbo)
1 large pkg. chocolate sandwich cookies, crushed (approximately 1 1/4 lb.)
3 1/2 c. milk
1 large container frozen whipped topping
1 c. powdered sugar

Preparation

Blend together all ingredients except the cookies.
Layer in a large clay pot the pudding mixture, then cookies.
Start with cookies and end with cookies for topping.
Add plastic poinsettia flowers to \"grow\" in the pot and add bow.
Enjoy eating your centerpiece.