uice, and vanilla extract. Mix the baking powder into the
Preheat oven to 350 degrees F (175 degrees C). Line 12 muffin cups with paper liners.
Mix brownie mix, oil, eggs, and water together in a bowl until well combined. Mix cream cheese, sugar, butter, flour, and vanilla extract together in a separate bowl.
Fill each muffin cup 1/2-full with brownie mix; top with cream cheese mixture. Spoon brownie mix over cream cheese mixture layer.
Bake in the preheated oven until a toothpick inserted in the center of the brownie part comes out clean, 20 to 25 minutes.
Mix together brownie mix, flour, water, oil, and egg. Then add chips and nuts. Drop by heaping teaspoon full on cookie sheet. Bake at 350 for 8 - 10 minutes. Be careful not to overbake. Make 5 -6 dozen cookies. May use butterscotch, vanilla or peanut butter chips if desired.
FOR BROWNIE CUPCAKE: Preheat oven to 350 Pour box mix into large bowl
an; set aside.
Place brownie mix, pudding mix, beaten eggs, melted butter
n a large bowl, combine brownie mix, eggs, oil and vanilla. Beat
lour on it).
Place brownie mix, beaten eggs, melted butter,and
Prepare brownie mix according to package directions.
Fold in sour cream , chocolate chips and walnuts into batter.
Pour into a greased 9x13 pan.
Bake at 350 degrees for 30-35 minutes or until a toothpick inserted near the center comes out clean.
Cool completely on a wire rack.
Frost and cut into bars.
pour into a bowl. Stir brownie mix into black bean mixture until
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
Combine brownie mix, flour, oil, water, eggs, and chocolate chips in a large bowl. Drop spoonfuls of dough 2 inches apart onto prepared baking sheet.
Bake in preheated oven until cookies are just set, about 9 minutes. Let cool on baking sheets for 2 minutes before removing to a wire rack to cool completely.
.
Prepare and bake brownie mix according to package directions in
b>brownie mix aside. in a large bowl stir brownie mix, water, oil, and eggs with
Heat oven to 350 degrees; Generously grease cookie sheet.
In large bowl, combine brownie mix, flour, water, oil and egg; By hand, stir with spoon until dough is formed; Stir in chocolate chips and nuts; Drop by teaspoons 2 inches apart onto greased cookie sheet.
Bake at 350 degrees for 8-12 minutes; Cool 1 minute; Remove from cookie sheet, cool completely; Frost cookies with chocolate frosting.
TIP: For a thicker cookie, add an additional 2-4 tablespoons of flour.
Remove wrappers from Hugs and heat oven to 350F degrees.
Grease and flour cookie sheet or line eith parchment paper.
Stir brownie mix, pouch of syrup, cocoa, water, oil, and eggs in bowl until well blended.
Drop by teaspoons on cookie sheet.
Bake 8 minutes or until set.
Cool 1 minute.
Press Hug into center of each cookie.
Remove from cookie sheet to wire rack.
aper with cooking spray.
In large bowl, stir brownie mix, oil
acket from brownie mix for topping. In large bowl, combine brownie mix, oil, 1
Line bottom of 1 pan with a sheet of wax or
ake pans with waxed paper. Coat with cooking spray.
Prepare brownie mix according
nch baking pans with foil. Coat with cooking spray. Prepare brownie mix according to
aking pan with foil then coat with oil.
Make brownie mix according to