lour and 1/2 cup Recipe #453973 (one batch without added
If using fresh pumpkin the original recipe states: Bring a large pot
50 degrees F.
The original recipe says to grease a 12
his bread according to the original instructions (which caused a lot
EASONING) IS IN THE ACTUAL ORIGINAL RECIPE, BUT MAY BE OMITTED IF
br>Prepare Meat Filling - The original recipe simply used chopped cooked meat
EASONING) IS IN THE ACTUAL ORIGINAL RECIPE, BUT MAY BE OMITTED IF
AKE GRAVY, FOLLOW Recipe #422335 OR THE RECIPE IN Recipe #487767. (STEP ONE
nto very thin slices. The original photo showed the apple with
In large skillet, heat 1 tablespoon oil and brown chops.
Add water, long grain and wild rice with sauce (original recipe), reserved syrup and green onions.
Bring to a boil.
Reduce heat and simmer, stirring occasionally, 13 minutes or until pork is done.
Stir in oranges; heat through.
Cook chicken in water. Take chicken out when cooked and cut up into pieces. Add to broth the onion, carrots, mushrooms, bouillon cubes and 1 box Uncle Ben's original recipe wild rice. Pour all ingredients into stock. Boil 1 cup long grain white rice until rice is tender.
Add cream of celery soup and cream of chicken with herbs. Fill both cans with water and add to thin out the soup to achieve desired thickness. Heat up again. Add salt and pepper or favorite seasonings if you want spicier soup.
t out of oven. The original recipe says to serve in squares
efinitely not part of the original recipe.
Who had ever even
Cook chicken by bringing to boil then simmer until done.
Make Coleslaw.
Put swiss and beef on bread.
Remove meat from chicken bones and spread over corn beef.
Sprinkle with salt.
Add coleslaw then cut and serve with pickle.
Coleslaw: Mix all adding mayo and juice to taste.
NOTE: the original recipe called for 1/4 slice of green onion.
Spray and ridged grill pan with Pam and put it on a burner set on medium high heat. Add pork and grill until browned on all sides. Let cool and then cut into chunks (original recipe said 3/4 inch pieces but know mine were closer to 2-3 inches).
Put pork along with next 3 ingredients (bq sauce - chili powder) in a crockpot. And cook on low for 6-8 hours.
Shred meat with fork.
Place 1/4 cup coleslaw (more or less - no points in coleslaw mix) on bottom of pan and top with 1/2 cup pork mixture and top with top bun.
he pork. Top with the coleslaw then the bun tops and
one (6 ounce ) container Yoplait Original Pina Colada yogurt, 1/4
o a child, this bread recipe can be for you. Your
cup sugar, vinegar, oil (original recipe called for 3/4 cup
Mix the dressing the night before you intend to use it.
Mix the coleslaw and dressing together before the meal.
The coleslaw looks dry at first, but do not be fooled.
There is plenty of dressing.
This recipe doubles really well for 2 pounds of coleslaw.
Enjoy.