Dissolve 1 package Jello into the boiling water.
Once dissolved and the cup of vodka.
Pour into individual shot glasses (or disposable condiment cups, or even little plastic cups).
After pouring drop a gummy bear into each shot.
Let set in the refrigerator.
Combine vodka and 1 bag of gummy bears in a pitcher. Let sit until flavors combine, about 5 minutes. Discard gummy bears.
Fill a cocktail shaker with ice; add 1/4 of the flavored vodka and 1/2 cup vegetable juice. Cover and shake until the outside of the shaker has frosted. Strain into a chilled glass and garnish with gummy bears from the second bag. Repeat with remaining ingredients.
Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, mix honey graham cereal, bear-shaped graham cookies, ramen noodles, almonds, and golden raisins.
In a small saucepan over low heat, melt butter, and blend in honey and orange juice. Spread over the honey graham cereal mixture, and toss to coat.
Spread mixture onto a large baking sheet. Bake 10 minutes in the preheated oven.
eanwhile combine light brown sugar, cinnamon and corn starch in a
Add flour, oats, walnuts and cinnamon; mix well. Press firmly on
utter.
Mix sugar and cinnamon; sprinkle over dough.
Roll
utter. Combine brown sugar and cinnamon; sprinkle half over rectangle. Roll
Cream margarine; blend in flour, baking powder, cinnamon and salt.
Mix artificial sweetener with vanilla and milk.
Stir into flour mixture and mix thoroughly.
Shape dough into 30 balls and place on cookie sheet.
Flatten balls with fork dipped in cold water.
Bake at 375\u00b0 for 15 minutes.
Yield:
30 cookies. Calories:
4 cookies = 150.
Exchange per serving:
4 cookies = 1 bread, 2 fat.
Place bread into a toaster.
When brown, spread butter on bread.
Sprinkle with cinnamon and sugar.
ough.
Sprinkle evenly with cinnamon and sugar.
Beginning with
Secure a cinnamon doughnut to a 8-inch
oregano, salt and pepper. Place bear meat in the bowl a
o the mixture, along with cinnamon.
Beat until all incorporated
Serves any number of teddy bear lovers!
Combine the vinegar, peppercorns, bay leaves, cinnamon, onions,
thyme,
basil,
rosemary and celery and pour over the bear meat in a bowl.
Marinate in refrigerator for 24 hours.
mix together noodles, cereal, teddy bear cookies, nuts and raisins.
4 cups for 1/2 recipe) . Stir until just mixed, cover
an with parchment paper.
Bear butter, sugar and vanilla in
ie filling and 1 teaspoon cinnamon and set aside.
On
hen I made the recipe, I combined the cinnamon and sugar with