reased baking sheet and loosely braid. Let rise until double (about
Soften 1 package of dry yeast in warm water.
Scald 1 cup milk, pour over sugar, salt and margarine.
Cook to lukewarm.
Add softened yeast and beat in flour.
Turn dough onto floured board and let rise until double in bulk.
Punch down and divide in 6 equal parts, cover and let stand 10 minutes.
Roll each portion into lengthwise strips.
Use 3 strips for each loaf, braid together.
Put bread ingredients into a bread maker and process to dough
ith nuts and knead into bread dough.
Cut dough in
BASIC BREAD:
Mix the flours, salt
n the hollowed out Sourdough bread bowls.
he baking pan of the bread maker in the order suggested
Roll out bread dough (any recipe).
Spread Italian sausage (seasoned with parsley, oregano and pepper) over dough.
Sprinkle on Mozzarella, then Longhorn cheese.
Roll and bake according to bread recipe.
Combine both loaves of thawed bread.
PreHeat oven to 350
Grease bundt pan.
Place frozen bread rolls, 18 small squares into pan evenly.
Shake 1 small dry pudding mix over bread.
Melt butter and mix with brown sugar.
Put mixture over bread.
Shake cinnamon and pecans over rolls.
Place towel over bundt pan and set it out overnight.
In the morning, preheat oven, bake for 30 minutes in a 350\u00b0 oven.
Cool for 10 minutes; turn out onto serving dish and serve.
r bags along with the bread recipe for gift giving.
To
Add the ingredients in the order which is directed for your bread machine.
Select the light crust setting and start the machine.
Once the cycle ends, take the bread out of the pan and place it on a cake rack. Allow to cool 1 hour before slicing.
Bon Appetit.
Following the manufacturers directions for your bread machine, add all the ingredients to the bread pan except the cranberries and blueberries.
Set the machine for either the Sweet or Basic/White bread cycle.
Select either a Light or Medium crust.
Add the cranberries and blueberries during the last 5 to 10 minutes of the kneading cycle or at the raisin/nut signal.
*Note: Do not use the delay cycle for this bread recipe.
Cook corn bread the night before and leave out along with bread slices to dry out.
Make White Bread recipe as instructed, except add the
Prepare favorite bread recipe.
Roll out to 1/4-inch rectangle.
Across middle horizontally, place a single layer of ham with a single layer of cheese on top.
Fold over from bottom. Repeat ham and cheese layers on top of dough that is covering first layer.
Fold over from top.
Seal all edges.
Poke holes in top.
Bake at 325\u00b0 for 20 to 25 minutes.
Brush with melted butter and slice.
Dust wooden cutting board with bread flour and, using your plastic
reheat broiler. Slice loaf of bread in half horizontally, lay crust
starter now ready to make bread.
Give away 2 cups
o form dough.
Knead bread dough on lightly floured surface