FOR THE CAKE: Wash and dry fruit. Grind
Use your favorite white cake recipe or use 1 white cake mix and bake according to instructions in 9 x 13-inch cake pan.
Let cool 10 to 15 minutes.
Poke holes in the cake with a toothpick, fork tines, etc.
Melt butter, brown sugar and 2 tablespoons of pineapple juice in a saucepan.
Spray sides and bottom of a cake pan.
Pour brown sugar mixture into it.
Arrange pineapple rings and cherries on top.
Prepare cake mix according to directions on package, or make your favorite cake recipe and pour over mixture in cake pan.
Bake in a 350\u00b0 preheated oven for 40 to 45 minutes.
Let stand to cool a few minutes, then invert onto a plate.
Prepare favorite white cake recipe or boxed cake mix and divide batter between 1 (8-inch) square pan and 1 (8-inch) round pan.
Bake according to directions.
Remove cakes from pan and cool.
Use any good cake recipe
to make 4 layers.
Bake 2 plain, then add raisins, nut meats, cinnamon and cloves.
When cool stick with filling.
The assembled cake is 9 x 26 inches long.
Preheat oven to 375\u00b0.
Combine in a large bowl the cake mixes, eggs, butter and orange juice.
Mix at medium speed for 4 minutes.
Stir in grated peel and pour into prepared pans.
Bake for 35 to 40 minutes. Cool 15 minutes, then remove from pans.
Place completely cooled cakes upside-down and end to end.
Spread 2 cans frosting on top and sides.
Draw a Christmas tree shape and border in the frosting.
he melted chocolate and remaining cake ingredients in a large mixing
ke:
BOTTOM LAYER (cake):
Bake according to
Bake desired cake in 12-cup ring mold.
Remove from oven; let stand 10 minutes.
Remove from pan and place on rack to cool. Cover with green frosting and then green coconut, sprinkled on frosting.
Add candied cherries in groups of 3 (for berries) to top cake.
Place large red bow on front center cake.
Cut Twinkies in half lengthwise; line cake pan.
Bake a yellow cake (follow cake recipe), but add 2 packages of French vanilla (instant as directions says) pudding as a topping (for regular cake size) for cake instead of icing.
Pour over the cake.
Then drain one large can of crushed pineapple and spread all over top of pudding.
Then top pineapples with Cool Whip (1 tub).
Sprinkle with 2 cups of coconut and sprinkle chopped finely chopped pecans as decoration.
Can be frozen.
00b0F; spray a nine-inch cake pan with nonstick cooking spray
br>Grease and flour Bundt cake pan.
Sprinkle nuts over
Prepare cake as directed in 13x9 pan,
*note: this chocolate cake recipe makes 10 servings based on
Cream together sugar and butter.
Add eggs; beat well after each addition.
Add cooled potatoes and chocolate.
Sift together flour, baking powder and spices.
Add to cake mixture alternately with milk, beginning and ending with flour.
Add black walnuts; this helps to make the cake.
Pour into two 9-inch lightly greased and floured pans and bake at 325\u00b0 to 350\u00b0 according to your stove. Let cool and frost with Potato Cake Icing.
aking pan. I double this recipe and use a bundt pan
For the cake:.
Line 3 (9-inch)
Sift
together flour, sugar, cocoa, baking soda, baking powder and salt into mixing bowl.\tAdd eggs, oil, coffee, sour milk and vanilla.
Beat with electric mixer at medium speed 2 minutes. Pour batter
into greased 13 x 9 x 2-inch pan.
Bake in 350\u00b0 oven 40\tminutes,
or until cake tests done.
Cool in pan on rack. Frost with Hundred Dollar Frosting.
To make chiffon cake: Let egg whites
This is my traditional Christmas coffee cake which I bake and give to special friends for their Christmas breakfast.