medium saucepan, combine butter, chocolate, sugar, 1 1/2 cups
easpoons vanilla and melted white chocolate (refer to note # 2),
ake mix, pudding mix and chocolate chips.
In another bowl
FOR THE BREAD: Beat together first
reased parchment or waxed paper for easy removal. (Springforms work
microwavable bowl, combine baking chocolate, chocolate chips, and 1/3 cup
For filling: Bring milk to simmer
horoughly, fold the melted unsweetened chocolate and the 1 1/4
ake at 350\u00b0 F. for 5 minutes; set aside.
n wire rack.
Drizzle Chocolate Glaze over top and allow to
. When cool, whisk the chocolate glaze ingredients until smooth and spread
re-heated oven and bake for 10 to 12 minutes. Allow
b>donuts to a rack; cool completely, about 15 minutes.
Melt chocolate
e pan. To make the chocolate mousse, sprinkle half of
part, onto prepared trays. Bake for 10 mins. Reduce heat to
tand mixer and let cool for 2-3 mins. Beat in
FOR THE CAKE:.
Cream shortening
shaking out excess.
Place chocolate in a medium saucepan. Add
oil. Reduce heat and simmer for 10 mins. Remove from heat
nch springform pans.
Microwave chocolate squares in a microwave-safe