arting with frozen chicken breasts, set
eason the diced chicken thighs with salt and pepper and cook over moderately
arge skillet with cooking spray and set over medium heat. Add
Prepare vermicelli and Hokkien noodles according to
Mix rice that has been cooked by directions. Saute in a little oleo before mixing. Add mayonnaise with soup. Add 1 cup cheese to mixture and mix all ingredients. Put in buttered dish. Top with cheese. Bake 35 to 40 minutes at 350\u00b0. This recipe freezes well.
Place string beans on bottom of 13 x 9 x 2-inch pan.
Cut chicken into small pieces and place on top of string beans.
Add olives and water chestnuts on top of chicken.
Mix soup and salad dressing together.
Pour this mixture over everything.
Add cheese. Bake at 350\u00b0 for 30 minutes.
Cook string beans.
Saute the onions and the meat in butter for 20 minutes.
Add the string beans to the meat mixture.
Cook slightly.
Add half the spices and sugar to the meat mixture. Beat the eggs slightly and add the rest of the spices and the sugar to the eggs.
Mix well.
Pour the beaten eggs over the meat and string bean mixture.
Add the lemon juice and mix well. Grease the bottom of a 10-inch pie pan.
Pour the mixture in the pan and cook in a 325\u00b0 preheated oven for 45 minutes.
Makes 4 to 5 servings.
Cook the noodles according to package directions. Drain and set aside. Heat the oil in a large skillet or wok on high heat. Stir-fry the chicken for 5 mins until golden and cooked through. Remove from the pan using a slotted spoon and set aside.
Add the ginger, onions and snow peas to the pan. Stir-fry for 2-3 mins until the snow peas are just tender.
Add the cilantro, drained egg noodles, chicken and black bean sauce. Stir-fry for 2-3 mins until heated through.
b>and oil together in a large saucepan over medium heat. Toss chicken
Preheat oven to 450F- rack in center Spray a non-stick skillet and stir-fry chicken over medium-high heat, about 10 mins.
Transfer chicken to medium-size bowl and toss with half barbecue sauce.
Place pizza crust on baking sheet.
Sprinkle with 3/4C cheese.
Arrange chicken and black beans over crust; sprinkle with onion and cilantro.
Drizzle with remaining barbecue sauce; add remaining 3/4 cup cheese.
Bake 10 minutes or until cheese bubbles- Serve immediately.
egrees.
Sprinkle chicken breast generously with cumin and celery salt on
ip lock back and combine thoroughly. Add the chicken breasts and mix until
eans, water, bullion, and cumin. Mix well and cover. Simmer on low
ason the chicken with Cajun seasoning.
Put oil and butter in
Sprinkle chicken with garlic powder, salt and pepper. Heat oil in Dutch
1/2 tsp ground coriander and 1/4 cup water then
Place chicken in a large roasting pan. Add onions, lemon, thyme and garlic
alted water and bring to a boil. Boil the chicken until no
igh heat. Quickly brown the chicken breasts (no more than a
igh heat. Quickly brown the chicken breast halves on both sides