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Blue Cheese-Stuffed Turkey Burgers

In a large bowl, combine turkey and poultry seasoning. Mix well to combine. Shape mixture into 12 patties, each about 1 inch thick. Press blue cheese into the center of 4 of the patties, covering cheese with turkey.
Heat oil in a large skillet or griddle over medium-high heat. Add turkey burgers and cook 4 to 6 minutes per side, until cooked through.
Serve the cheese-stuffed burgers with this meal and refrigerate remaining burgers until ready to use. Serve burgers on rolls.

Chicken Cream Cheese Stuffed Peppers From Buns In My Oven

combine the shredded chicken, cream cheese, half of the monterey jack

Spinach And Cream Cheese Stuffed Tilapia

00b0F
Blend the cream cheese and spinach in a large

Baked Tuna With Biscuits

ish. Top with shredded cheese. Arrange biscuits on top and bake at

Savory Cheese & Herb Biscuits

br>Stir in Parmesan cheese and cheddar cheese.
Gently fold in

Creamed Chicken And Biscuits

ith the onions except the cheese and biscuits.
Spoon mixture into

Sausage & Cheese Stuffed Shells With Tomato Mushroom Sauce

ooked sausage, 2 Tablespoons Parmesan cheese, salt and parsley.
Stuff

Cheese-Stuffed Tomatoes

Scoop out center of each tomato half, leaving a 1/2 inch thick shell.
Chop scooped out tomato pulp; set aside.
In a medium bowl, combine breadcrumbs, butter, basil, salt and pepper.
Stir in cheese and chopped tomato pulp.
Fill tomato shells with breadcrumb mixture.
Wrap each stuffed half in foil.
Place on grill, stuffed side up.
Cook 10 to 15 minutes or until cheese melts.
Remove foil; sprinkle with parsley.
Serve hot and enjoy.

Spinach And Cheese Stuffed Shells

f you are doubling the recipe).
In large bowl, combine

Red Lobster Cheese Garlic Biscuits

Preheat oven to 450 degrees.
Mix Bisquick, milk and cheese until soft dough forms.
Beat vigorously for 30 seconds.
Drop dough by spoonfuls onto ungreased baking sheet.
Bake 8 to 10 minutes until golden brown. Mix butter and garlic powder.
Brush over warm biscuits before removing from the baking sheet.
Serve warm.

Stuffed Biscuits

Preheat oven to 350\u00b0F.
Saute onion till soft, add garlic, ground beef and brown it till done, drain the fat, add tomato sauce and all the spices. Cook for a few minutes more, till the liquid evaporates, or the beef mixture will thicken.
Flatten the biscuits, so you can fit them in the muffin pan, fill it with the beef mixture and bake it for approx 20 minute Sprinkle with cheese and place it back in the oven till it melts.
Enjoy!

Spinach & Cheese Stuffed Portabella Mushroom Caps (3 Ww Poin

venly with tomato sauce and cheese. Sprinkle evenly with oregano. Bake

Goat Cheese-Stuffed Roast Pepper With Tapenade

Place on serving plate. Spoon cheese mixture inside pepper ring; carefully

Cheese Garlic Biscuits

Mix Bisquick, milk and cheese until soft dough.
Beat 30 seconds by hand.
Drop dough by spoonfuls onto unbaked cookie sheet.
Bake at 450\u00b0 for eight to ten minutes.
Mix garlic powder with butter or oleo and brush over warm biscuits before removing from cookie sheet.
This recipe from Red Lobster.

Orange Cream Cheese-Stuffed French Toast

f bread.
Mix cream cheese and marmalade together.
Spoon

Garlic-Stuffed Mushrooms

ecans, pecans, bred crumbs, parmesan cheese, and remaining tablespoon of butter

Goat Cheese-Stuffed Chicken Breasts

Tbsp of the goat cheese, spreading evenly, then follow with

Red Lobster Cheddar Bay Biscuits(A Copykat Recipe)

Preheat oven to 450\u00b0. Mix together baking mix, cold water, and grated cheese. Cut biscuits with a cutter, and place onto a baking dish. Melt butter and seasonings together. Brush with the butter and spices and bake for 8 to 10 minutes.

Bacon Cheese Stuffed Shells

icotta and 1/2 cream cheese until blended. Stir 1/2

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