or several hours , until the drink is frozen.
When the
Brew the coffee.
Mix the Chambord raspberry liqueur and Bailey's irish cream into the coffee. Sweeten with sugar to taste, and top with whipped cream.
In a tall glass combine the Chambord, the wine, the lemon juice, and 4 ice cubes.
Fill the glass with the seltzer and stir the drink.
Garnish it with the lemon peel.
he milk mixture.
orange drink mix.
remaining milk mixture
Put ice cubes into a rocks glass.
Add vodka, rum, tequila, Triple Sec and Chambord into a shaker and shake.
Pour over ice in glass.
Top up with cola.
0 minutes. Cool completely.
CHAMBORD CREAM:
Add icing sugar
ool to room temp & add Chambord.
In a large bowl
MAKE THE RASPBERRY AND CHAMBORD COULIS:
Place berries, sugar,
ilk, cream, sugar, dissolved gelatin & Chambord in a saucepan and bring
Combine both drinks in large bowl.
(If you only have a smaller bowl, split just the drink recipes.)
Spoon on ice cream and sherbet.
efrigerate until needed.
The Chambord sauce can be made up
Preheat oven to 350\u00b0F Line a 9\" by 13\" baking pan with nonstick foil. Combine cake mix, eggs, oil, water, and Chambord Liqueur.
Fold in semi-sweet chocolate chips.
Pour into prepared baking pan and smooth.
Bake 35-40 minutes.
Cool to room temperature before cutting.
Dust with confectioners sugar (optional) and slice brownies into 3\" squares. Top with ice cream and 3-4 ounces of Chambord. (optional).
Fill each glass with chilled Prosecco then drop in the Chambord and raspberries.
Salute!
br>Stir instant Espresso into Chambord in a bowl.
Whisk
erries and a dash of chambord into each ramekin.
Ladle
Muddle the sugar & mint in a cocktail shaker.
Add lime juice, cranraspberry juice, vodka, Chambord & ice. Shake well.
Pour into glasses. Top with soda; stir. Garnish with mint leaves.
nd add to it enough Chambord to make 1 cup.
he 5 cups raspberries and Chambord; toss gently (if using frozen
/3 cup water and Chambord in a small bowl. Sprinkle
yrup with the raspberry puree, Chambord and lemon juice. Stir well