CARROT CAKE LAYER:
Grease and flour
Carrot Cake:
Soak carrots and
t aside. Meanwhile prepare Carrot Cake.
Carrot Cake:
In large bowl,
et aside.
Meanwhile prepare Carrot Cake: In large bowl, combine oil
Prepare carrot cake mix as directed on box.
Stir in nuts, raisins and pineapple.
Bake in a greased and floured 13 x 9 x 2-inch pan for 35 to 45 minutes at 350\u00b0.
Frost cooled cake with cream cheese frosting.
o preference.
Spread drained pineapple chunks over mixture, reserve a
white sugar, and brown sugar with an electric mixer in a
Beat oil and eggs together. Beat in the pineapple with juice and the cake mix.
Stir in the zucchini, nuts, and coconut.
Pour into greased and floured 13 X 9 inch baking pan.
Bake at 350 degrees for 45-50 minutes.
Frost with cream cheese icing or dust with powdered sugar.
br>Stir in carrots, walnuts, pineapple, & vanilla, mixing evenly.
Pour
n large bowl with mixer on low speed, beat cake mix, cinnamon
d freeze.
For the Carrot Cake Layers.
Adjust oven rack
Fill a roasting pan halfway with water and place in the
n a bowl.
Stir carrot cake mix, vegetable oil, and eggs
Carrot cake: Mix the butter and the
nd mix.
Pour the carrot cake batter in the bottom of
ay before you make the cake, blend the sugar, flour and
Heat oven to 350 degrees.
Beat ingredients together on low until just combined. Increase to medium speed and beat for two minutes more.
Pour into 24 paper lined muffin cups. Bake 18 minutes.
***Can be frosted with premade cream cheese frosting with a dash of pumpkin pie spice mixed in and topped with chopped walnuts.
***Can substitute spice cake mix for the carrot cake mix.
o 10 minutes. Stir in carrot cake mix to form a thick
n milk. Frost cooled cupcakes with frosting.
In bowl, combine ground beef, bell pepper and teriyaki. Let stand 10 - 15 minutes.
Shape into 4 patties.
Grill or broil on both sides to desired doneness.
Add pineapple slices to grill or broiler pan and heat just until browned.
Serve burgers on buns (toasted if you like) topped with pineapple slices with more Teriyaki sauce for dipping if desired.
HINT: For extra teriyaki flavor, brush buns with additional teriyaki.