Heat the olive oil over medium-high heat. Add the ground turkey and garlic; cook and stir about 5 minutes until turkey is cooked through.
Add the rest of the ingredients and stir to combine. Bring the mixture to a boil; reduce heat.
Simmer for 10 minutes or until chili has thickened.
Place all ingredients, except turkey, in food processor or blender and process until thoroughly mixed.
Pour mixture over wings and marinate for 1 hour in refrigerator.
Bake in 375\u00b0 oven about 1 hour, basting occasionally, turning once, or until no longer pink on the inside.
auce, garlic, salt, pepper, and Caribbean jerk seasoning in large bowl
ork chops, chicken breasts, or turkey cutlets with the oil and
ix well. Add turkey; mix thouroughly. Shape turkey into four 1 inch
To same pan, add ground turkey. Cook, breaking up, until no
ettle or Dutch oven place turkey bones, water -- down through to
keep the turkey moist during cooking
In 6 quart electric slow cooker, combine the onion, carrots, green and red peppers, zucchini, tomatoes, stock, corn, rice and spice mix ingredients.
Stir to blend well.
Cover and cook on the low heat setting 6-7 hours or until the rice is tender.
Stir in the chicken or turkey.
To serve, add almost one-half banana to each soup bowl.
Ladle the soup over the bananas and serve at once.
Combine the ground turkey with the bread crumbs, eggs, onion, milk, salt and pepper in a large bowl.
Mix lightly, just until blended.
Divide the mixture into thirds; proceed with Scandinavian Meatballs or your favorite recipes.
Makes 2 (6 serving) recipes.
kin from both sides of turkey breast. In a food processor
Place turkey in slow cooker stoneware.
edium size bowl add the turkey, cabbage, carrots, green onions, garlic
large bowl, combine ground turkey, onion, bell pepper, egg whites
br>In medium skillet, brown turkey until no longer pink. Add
br>In medium bowl, combine turkey, bell pepper mixture and couscous
arlic, basil, parsley, ricotta, Parmesan, turkey, and 1 Tbsp salt. Blend
1. Bring turkey carcass, onion, carrot, celery, garlic,
Crumble turkey into a 4-5 qt.<
Heat onions and garlic in oil until they are tender.
Pour in broth, water, carrots, celery and rice, some of each of sage, salt, pepper, spinach heat medium bubble bubble 15 minutes.
Add peas, rest of sage , spinach cook for a while.
Add turkey and tomato when rice is cooked.
Adjust everything to your taste, most recipes call for wimpy amounts of veggies, rice etc. I think soup should be chunky.