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Caribbean Coconut Tart

10 1/2-inch tart pan with removable bottom (or

Guava Cheese Tart

he center and spread the guava paste or jam evenly over

Guava Chiffon Cake

he center; add oil, water, guava juice, egg yolks and vanilla

Guava Cheesecake With Cashew-Ginger Crust

Measure out 1 cup of guava puree (set aside the remainder

Caribbean Jerk Shrimp

hing to remember with this recipe is to completely thaw the

Caribbean Rum Or No Rum Zing

In a large pitcher, combine the orange juice with the guava nectar and rum. Add the ice and stir until cold; add the ginger ale.
Pour into cocktail glasses, add the grenadine and nutmeg, and serve.

Passion Fruit Tart Wth Crisp Meringue Top

ough to a 9 inch tart pan with removable bottom.

Lemon Velvet Tart

reased 9 1/2-inch tart pan; press into fluted edges

Banana Guava Cake

Stir the bananas, applesauce and guava nectar together.
You may use an electric mixer for this recipe, but it is not necessary. Stir the dry ingredients together, then stir them into the liquid mixture, stirring until the flour is thoroughly moistened.
Pour the mixture into a 13 x 22-inch cake pan that has been sprayed with Pam and dusted with flour.
Bake at 350\u00b0 for 30 to 40 minutes.

Guava Pie

-inch pie plate. Arrange guava slices on the bottom of

Spicy N' Sweet Red Chile–Guava Margarita

Make the tequila at least 48 hours in advance: Place red chiles in tequila. Allow to infuse for 2 days or more.
Combine tequila, Triple Sec, guava nectar, orange juice, and lime juice in a pitcher and reserve in the refrigerator until ready to use.
To serve, rim a rocks glass with salt by rubbing a lime wedge around the outside and then dipping the glass in salt.
Fill the glass with ice, add the margarita mixture, and garnish with a skewered chile pepper (if using).

Guava Margarita

Triple Sec, Simple Syrup, and guava juice and blend until combined

Guava Chicken

Combine all ingredients except chicken in a 2 gallon zip loc bag and mix well.
Add chicken and seal bag.
Rub bag to evenly coat chicken pieces.
Refrigerate overnight, turning bag once or twice.
Keep refrigerated until prepared.
Grill or broil chicken until done.
Marinade is very sticky so line broiler pan with foil for easier cleanup.
Recipe can be halved but you can still use the whole can of guava nectar.

Raisin Pecan Butter Tart

or later use.This dough recipe can be used to make

Chinese-Style Ribs With Guava Barbecue Sauce

ut evenly.
Brush the Guava Barbecue Sauce on both sides

Meyer Lemon Tart

ough into four 4-inch tart pans (or one 9 or

Grace'S Guava Cake

Grease baking pan and preheat oven 180 C or 350 degrees F.
Cream butter, sugar, and almond essence.
Add eggs, one by one, followed by the guava pulp.
Add the flour/baking powder mixture, little by little.
When it's all in, beat on high speed for approximately a minute.
Clean mixer.
Fold in shredded guava using a spatula.
Bake 45-55 minutes.
Decorate when cool.
To make topping, combine powdered sugar, almond extract, guava juice, and lime juicetill smooth.
Glaze over cooled cake, then top with peanuts and coconut.

Easy Guava Cake

he 1 1/3 cup guava juice for the water called

Zucchini Tart With Gruyere Cheese And Herbs

nd up the sides of tart pan to form a crust

Italian Almond Tart

9 1/2-inch tart pan, preferably with a removable

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