heir low water content. juicy apples, like McIntosh, fall apart and
om's Halloween Recipes
Wash and dry apples thoroughly. Remove stems
ater to a boil. Dip apples in boiling water for a
br>To make the apples. Cut the apples into 1/4 inch
Wash,dry and polish apples.
Remove stems and insert
Slice apples in serving dish or individual dessert dishes. Combine cream cheese, brown sugar, white sugar and vanilla.
Beat well over low heat until all is smooth.
Serve in small dishes. This tastes just like the caramel apples on a stick!
ides.
To make the caramel apples, melt butter in a large
inutes and for a softer caramel cook just to a few
stirring to melt butter. Add apples to pot in a single
Wash apples and dry thoroughly.
Stick
lling.
To make the caramel sauce: place the sugar
emaining apples and caramel, spacing apples apart (caramel will pool on foil). If caramel becomes
th parchment and place the apples on the sheet.
Chop
Insert small skewers into the apple balls.
Caramelize sugar until golden brown then add butter. Allow butter to melt then stir into caramel. Dip each apple ball in hot caramel then into sugar pearls. Let cool on parchment paper.
nd of each apple. Place apples on a cookie sheet covered
nd of each apple. Place apples on a cookie sheet covered
kewers in stem end of apples.
In top of double
Wash apples, and allow to completely dry
ater to a boil. Dip apples into boiling water briefly, using
Pour caramel into a bowl.
Slice apples.
Dip apples in caramel and enjoy.