Cut a shallow cross shape in the top of each tomato, put them in a large bowl and add the garlic (as much or as little as you like), a little salt, Tabasco (optional) and above all vodka.
Allow the tomatoes to soak up the vodka, stirring occasionally; Let them soak overnight and after 24 hours they can be put in the refrigerator.
Once you are at the party pour into the large oversized martini glass and serve with a shot glass of Lemon Pepper for dipping and a shot glass with toothpicks.
Line the bottom of 12 shot glasses with miniature chocolate chips.
Whip cream cheese and sugar together in a bowl with an electric hand mixer on medium speed.
Layer cream cheese into the shot glasses, alternating with layers of chocolate chips. Garnish with milk chocolate candy kisses.
ools Needed:
Plastic or glass jewels you want to replicate
till warm, lightly grease a shot glass and press a cup into
ip the bottom of a shot glass in flour and use to
Fill 1/3 of a collins glass with cider, then float the guinness on top, to bring the volume to 2/3 full.
Pour Bushmill's Irish whiskey in a separate shot glass.
Drop the shot glass into the collins glass and slam it!
Place crushed candy canes on a small plate or saucer. Wet the outside rim of a chilled martini glass with water. Holding the glass by the stem, rotate the rim to coat with candy.
In a cocktail shaker, combine vodka, creme de menthe, cranberry juice, and ice; shake until well combined. Strain into prepared glass; serve immediately.
Garnish with a small candy cane hooked over the edge of the glass.
Combine the tomato juice, chipotle puree, and lemon juice and stir well. Chill. When ready to serve, pour into a shot glass along-side the chilled shot of reposado tequila. Shoot the shot of tequila and follow it with the Sangrita shot.
Fill a shot glass 3/4 full of Amaretto.
Top with 151 (enough to make a flame).
Place the shot glass in a larger glass.
Fill the larger glass with beer close to the level of the shot glass.
Light the Amaretto/151 and let it burn a few seconds.
Blow it out (or not, if you're brave) and slam it.
Moisten the rims of 12 shot glasses with water, then dip each glass in kosher salt to coat the rims. Put an oyster into each shot glass.
In a medium bowl, combine the lime juice, red bell pepper, shallots, cilantro, parsley, and chives. Pour 1 tablespoon of the lime juice mixture into each of the 12 shot glasses over the oysters.
Pour the tequila into a cocktail shaker with ice cubes and shake to chill the tequila. Add about 2 tablespoons of tequila to each of the shot glasses. Serve immediately.
se any sugar cookie dough recipe you like- to include purchased
Shot:
Fill shaker with ice.
Pour all three liquors in and shake and shake and shake until the outside of the shaker is frosty. Strain into shot glass (make sure the glass will fit more than 2 1/2 oz).
On Rocks:
Fill a rocks glass with ice.
Pour all three liquors into glass.
Stir with straw and enjoy.
Add the jager and schnapps to tall/large shot glass.
Add cranberry juice to fill the rest of the shot glass and mix.
Shoot!
Put in drink shaker, may add some ice if you wish for it to be cold. Shake up and pour into shot glass, or glasses if too much for one shot.
If you have no shaker put in glass one at a time starting with order listed.
Slam back and enjoy!
Layer in a pony glass or shot glass in the order given.
The secret is to pour slowly, barely dribble the liqueurs into your glass.
Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the back of the spoon and into the glass, then your third.
of chocolate chips in a glass bowl and cook in microwave
pour cola into tall glass (heavy bottomed).
fill shotglass with Jaegermeister.
drop shot in glass of cola and drink.
Honest they did that and LOL watching. I ran when asked if I wanted one stating, \"are you crazy?\" thus the name.
Enjoy!
ps- took a sip and not bad at all!
Place chocolate and caramel on to a plate swirl them together.
Dip the rim of the glass into chocolate and caramel topping.
Layer each of these into a shot glass in the order given.
The secret is to pour slowly, barely dribble the liqueurs into your glass.
Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the BACK of the spoon and into the glass topping with cream.
In a shot glass add creme de cacao on the bottom.
Tip the shot glass and slowly add baileys.
Sprinkle cinnamon on the top.
Put in drink shaker, may add some ice if you wish for it to be cold. Shake up and pour into shot glass.
If you have no shaker put in glass one at a time starting with order listed, but a shaker really is best for this shot.
Slam back and enjoy!