China White (Shot) - cooking recipe

Ingredients
    3/4 ounce Creme de Cacao (white)
    1/4 ounce Baileys Irish Cream
    cinnamon (sprinkled on top)
Preparation
    In a shot glass add creme de cacao on the bottom.
    Tip the shot glass and slowly add baileys.
    Sprinkle cinnamon on the top.

Leave a comment