dd cooled rice mixture, almonds, candied citron and 1/4 cup rum
irst day, combine the candied orange peel, candied citron, candied pineapple, red and green
br>Stir in the candied fruit, candied cherries, candied citron, dates or raisins and
Note:
Candied citron, pineapple and cherries can be substituted with 1 cup mixed candied fruits.
Cream the butter or margarine with the sugar.
Beat in the eggs, one at a time, beating 1 minute after each addition.
Blend in the cake flour, sherry or vanilla and candied citron or other fruit.
Line a 9 x 5 x 3-inch loaf pan with heavy-duty Reynolds Wrap.
Pour in batter.
Bake in preheated oven at 325\u00b0 for 1 hour and 45 minutes.
Frost with simple confectioners sugar icing. Decorate with candied fruits.
not for holly berries, and candied citron for leaves.
Bake 10
Cut and mix raisins, prunes, figs, candied citron, orange peel and cherries.
Add jelly, juice and spices.
Let stand overnight.
ascarpone cheese, lemon zest and candied citron to a smooth, creamy texture
nd water. Add raisins, nuts, candied citron, shortening, salt, nutmeg, and cinnamon
Pre-heat oven to 350 degrees F (175 degrees C). Lightly grease two baking sheets.
Combine flour, baking powder, baking soda and spices and set aside. In a large bowl, beat the sugar and eggs until thick. Gradually blend in dry ingredients. Fold in candied citron and walnuts.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased baking sheets.
Bake for 20-30 minutes until lightly colored. Cool on wire racks.
Mix in the walnuts and candied citron. Cover the dough and chill
mooth and creamy. Stir in candied citron and semi-sweet chocolate pieces
Stir in the almonds and candied citron. Working with 1/4 of
he ring and decorate with candied citron and sprinkles.
nd clumped.
Stir in citron.
Scoop rounded tablespoons of
Dressing:
Whisk all dressing ingredients together in a large bowl.
Add onion and cabbages to dressing tossing to coat. Chill one hour to overnight.
Candied Walnuts:
In a heavy bottom pan heat to medium high heat.
Place nuts and butter, when butter is melted and nuts are coated with the butter sprinkle sugar and nutmeg over nuts stirring till carmelized. Toss in salad.
Candied orange zest:
Remove the
ight Batter:.
Combine candied pineapple, cherries and citron in medium size
p pecans, orange peel, pineapple, citron, cherries, almonds, raisins and currants
Force tomatoes and cored apples through a food chopper or chop in food processor.
Place into dutch oven. Add remaining ingredients, bring to boil. Reduce heat and cook until thickened. .
If you are not using right away, you can can it: Fill sterilized jars with 1/2\" headspace and process in hot water bath 20 minutes.
PS The original recipe calls for candied citron, but the ingredient list did not recognize the ingredient \"citron\" so I wrote orange peel. Your choice!