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Cajun Butter Garlic Steak Bites

**This is Homemade Cajun Seasoning mix. Feel free to

Cajun Chicken And Rice - Carolina Style

Sprinkle Cajun spice evenly on each chicken

Crazy Cajun Garlic Jambalaya

Brown crumbled breakfast sausage in heavy 4-6 quart pan or skillet; drain fat.
Add peppers, onions, celery and Cajun powder. Simmer until just about tender, then add garlic and cook until tender.
Add rice and stir until rice is mixed in and coated with sausage and vegetables.
Add broth and Piquante, bring to boil. Cover and simmer for 20 minutes or until rice is tender. Let stand five minutes covered.
Add fresh chopped green onions and parsley; fluff with a fork just before serving.
Serve with French bread and a garden salad.

Cajun Chicken Salad For Two

Whisk together first 5 ingredients; set aside.
Toss together lettuce, tomatoes and onion. Divide between 2 plates.
Liberally coat chicken breast with Cajun seasoning.
Heat 1 tablespoon vegetable oil over medium-high heat; add chicken and fry until cooked through and crusty, about 4 minutes per side.
Transfer cooked chicken to plate and cut into crosswise thin strips.
Arrange chicken atop salad.
Spoon dressing over and serve.

Mom'S Cajun Spaghetti

Cook meat and onion until meat is no longer pink.
Add seasonings, tomatoes, okra and mushrooms, cover and cook on low for approximately 30 minutes.
We like this spicy, so I usually add more cajun seasoning than this recipe calls for.
Also, the longer this sits, the better it gets.
Serve over cooked spaghetti.

Double Roux Cajun Seafood Gumbo

Light Brown Cajun Roux: In a black iron

Cajun Fried Chicken

br>Season all pieces with Cajun seasoning. I use Tony Chachere

Crawfish Cakes With Cajun Aioli

Whisk together mayonnaise, dressing, parsley, Cajun seasoning, lemon juice and lime

Spicy Cajun Chicken With Capers And Lemons

hallow bowl combine the flour, Cajun seasoning mix and paprika. Season

Cookbook Quickies

Cut out centers of Cookbook Brown 'N Serve rolls.
Fill with mixture of chicken or tuna salad.
Place in hot oven at 375\u00b0 until golden brown.
Serve with punch.

Sticky Cajun Ribs

Preheat oven 190 degrees Celsius/Gas mark 5.
Shred the lime zest from 1 lime; set aside.
Squeeze juice of lime into a bowl.
Stir in the ketchup, golden syrup and Cajun spice.
Add pork and coat.
Leave to sit for 2 to 3 hours in refrigerator.
Grease an oven dish with the oil.
Add the pork ribs.
Bake for 35 to 40 minutes, turning once.
Enjoy.

Beer-Battered Onion Rings W.Cajun Dipping Sauce

inches deep.
Prepare Cajun Dipping Sauce by stirring until

Cajun Chicken Fingers And Sweet-Potato Fries

nd 1/2 tsp of Cajun seasoning.
Place them in

Creamy Cajun "Chicken" Pasta (Vegetarian Chicken)

Add Cajun Seasoning to a medium sized bowl.
Spray thawed chik'n pieces with a little bit of Pam and toss in bowl to coat with seasoning.
In a large skillet over medium heat, saute chik'n pieces in butter until heated through, about 2-3 minutes.
Reduce heat and add green onion, heavy cream, sun dried tomatoes, basil, salt, garlic powder, black pepper and heat through until sauce slightly thickens. If the sauce gets too thick you can just add more milk and stir.
Pour over hot pasta and toss,with Parmesan cheese.

Cajun Steak And Onion Wraps

Thoroughly cook steaks, about 30 minutes.
In olive oil, caramelize yellow onions.
Add salt and pepper.
Cut steaks into julienne strips.
Add Cajun seasoning to steaks.
Add steaks and onions together.
Add cream cheese to steak and onions.
Wrap into flour tortillas and enjoy!

Pat Mould’S Cajun Fried Baby Back Ribs

ag. Add 1/2 cup Cajun marinade to each bag. Shake

Morton'S Steakhouse Cajun Ribeye Steaks

Put the Morton's Cajun seasoning in a large, shallow

Cajun Chicken Stuffed With Pepper Jack Cheese & Spinach

nd pepper.
Combine the Cajun seasoning and breadcrumbs together in

Basa Fillet With Cajun Veggies

ith 1 teaspoon of the cajun seasoning and salt and pepper

Cajun Burger With Spicy Southwest Sauce

y combining the mayo, Cajun seasoning, and BBQ sauce and

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