Place all ingredients into the mixing bowl. Note: Do not melt the coconut oil first. It will only whip up if it is solid.
Whip on high speed with a wire whisk for 6-7 minutes or until whipped into a light, airy consistency.
Spoon the whipped coconut oil body butter into a glass jar and cover tightly. Store at room temperature, or in the refrigerator if your house is so warm it melts the oil.
Note: You may notice tiny beads or \"pearls\" in the mixture. These will disappear almost immediately upon touching your warm skin.
Grate or shave the cocoa butter to help it melt faster
deodoant containers. (put whatever butter you have left in a
Stir the mango and shea butter over a double broiler until melted.
Take off the heat and stir in coconut oil.
Pour into a jar and let it harden.
Heat slowly until all the solids have melted and the product has a smooth consistency. Pour into seamless tins or jars.
If desired, stir within the jar to achieve that whipped butter consistency, or whip it within the pot and spoon into the jars.
Sometimes this product takes a bit to set, so if having problems setting up, place the jars in the fridge until firm.
Note: If chocolate is not your favorite flavor, use 10 grams of other eatible flavour -- add at end before pouring into containers.
The body should be the outline of a Nutter Butter cookie.(A
holding the back of the body behind the claws. Add 2
br>Stir together cookie crumbs, butter, and sugar in a medium
et one solid block of butter. If you'll look closely
ough.
Cut the cold butter into pieces and together with
n 3 Tbsp of the butter over medium heat, stirring until
Soak 1/2 teaspoon saffron in 2 tablespoons single cream.
Beat this, 1/4 teaspoon salt flakes and 1/2 teaspoon ground cardamom into the butter until smooth.
Roll, sprinkle another 1/2 teaspoon saffron strands over rolled butter, cover again and store in refrigerator.
FOR GIFT:
Wrap each butter roll in foil and then tissue paper, twisting the ends like a sweet wrapper.
Add a label with the flavour.
Include suggestions for uses or recipes and bundle together in a gift basket.
Cream butter and peanut butter together. Sift in flour, sugar, baking powder and salt that has been mixed together. Add milk gradually. Beat at a low speed for 2 minutes. Add the egg and vanilla, beat for 1 more minute. Bake as in other donut recipes.
educe heat to medium. Add butter to the skillet and heat
nch baking pans.
Cream butter and sugar in large bowl
Melt butter then add flour and milk. Add other ingredients, putting in chunks of crabmeat last. Fill shells.
Put toasted buttered crumbs on top. Bake 400 degree oven for 30 minutes.
edium bowl. Whisk peanut butter, brown sugar, butter, corn syrup, granulated sugar
/4 cup apple butter, apple juice, butter and egg together. Fold
Melt butter in a heavy skillet over
Mix cereals and peanuts in large roasting pan and set aside. Melt butter in pan.
Add sugar, cinnamon and peanut butter.
Stir until well mixed.
Pour liquid over cereals and stir well, coating cereals.
Bake in 300\u00b0 oven for 20 minutes.
Stir again; cool and serve.