Combine licorice, salt, 4 cups milk, and
utline screen with black licorice twists. Make a dial with black licorice string. Place
br>Cut small pieces of black licorice for each eye and eyebrow
o make train tracks: cut black licorice twists in half lengthwise.
op edges of cake. Shape black licorice into the number \"4\" on
nto frosted cupcakes.
Cut black licorice laces into small squares for
he mane).
Braid the licorice for the bridle and reins
reate the eyes. Cut the black licorice laces into eighteen 2-inch
sed coconut that I tinted black for the body and colored
atch Now
Cut the black licorice laces into short lengths: 24
et dry.
Unroll the licorice wheel and cut in half
attach 4-1 1/2\" licorice strings for whiskers, 2 jelly
bowl and stir in black food color until desired color
drop or two of black gel food coloring. Transfer to
Let the ice cream sit for 30 minutes at room temperature in order to soften.
Combine the softened ice cream with the Sambucaa (or Pernod) and the chopped licorice candy. Mix well.
Refreeze for at least 4 hours.
br>Add Anise extract and black food coloring paste.
Pour
or the legs take the black licorice and cut into 2inch strips
dges if needed.
Arrange licorice string down spine of book
Attach soft candy ears and licorice whiskers, mouths and noses. Position
Frost oatmeal cookie with frosting.
Arrange jelly beans on cookies to make spider head and body.
Cut 6 to 8 licorice whip pieces (about 1 1/2 inches long).
Curve and position for legs. Add red candy antennae.