Chocolate Bread Starter: Dissolve yeast in water for 10 minutes;
ups flour. Combine flour, dry yeast, sugar, & salt in a
Combine ingredients in the bread machine basket in the order recommended by machine manufacturer, choose a yeast bread setting such as white bread, 1.5 pound loaf, and light crust setting.
Have ingredients at room temperature.
Heat milk to lukewarm. Add yeast, stirring to dissolve.
Cream 1 stick butter, sugar and salt.
Add milk and yeast to butter mixture.
Beat eggs and add. Beat together.
Add 1 1/2 cups flour, mixing well.
Cover and let rise 1 hour.
Add 1 1/2 cups flour and mix well.
Refrigerate several hours or overnight.
Drop by spoonfuls into greased Bundt or tube pan.
Pour 1 stick melted butter over mix.
Let rise 3 hours.
Bake at 350\u00b0 for 30 minutes.
Slice to serve.
water into bowl and sprinkle yeast in and set aside for
Use only yeast bread dough.
(Frozen bread dough works well.)
Thaw out yeast bread; roll out flat on large cookie sheet. Cook and drain sausage.
Mix together sausage, cheese and eggs. Spread on flat bread dough.
Roll like jelly roll; bake like package for bread says.
id) mix together the flour, yeast and salt.
Add all
Whisk flour, yeast, and salt in large bowl.
Add the frothed-up Yeast Mixture to the Flax Mixture
time to add the yeast. Now I just dump it
Combine yeast, brown sugar and warm water
he warm water, sugar and yeast into the bowl on the
Pour 2 cups boiling water over the oats; let stand for 1/2 hour or until oats are softened.
Then soak 2 packages yeast in 1/3 cup of lukewarm water.
Add salt, honey and melted margarine or butter to the oats, then add the yeast.
gredients.
Add sugar and yeast; stir until dissolved.
Stir
b>bread maker in the order suggested in your manual. (Some place yeast
our stand mixer.
Sprinkle yeast and sugar over warm water
ggs, water, honey, melted butter, yeast and salt.
If using
My favorite bread recipe.
Turns out the best homemade bread.
stir together the package of yeast and the 3/4 cup