In a large saucepan on medium-high heat, saute the onions in oil until translucent.
In a medium bowl, stir together the crumbled tofu, garlic,nutritional yeast, tamari, mustard, turmeric, sage, basil, salt and pepper until well-mixed.
Add tofu mixture to onions and scramble until tofu is browned and all the liquid has evaporated.
Toss with tomatoes and serve immediately.
ver medium-high heat. Add tofu and cook, stirring frequently (stir
** To drain tofu: Remove from package and pat
arge freezer bag, place the tofu. Squeeze out as much air
Stand the tofu up on end and cut
To press tofu: For best results, tofu should be\"pressed\" in order
Cut tofu into 1 inch cubes and
Chop tofu into small cubes and wrap
For best results, tofu should be \"pressed\" in order
Place the tofu between layers of paper towels
It is best to have everything prepped before
Cut tofu crosswise into eight 1/2-
First, drain the tofu, place in a flat bottom
Place tofu slices on several layers of
Blend tofu until smooth in blender or food processor.
Mix all ingredients together in a very large bowl, adding cereal last. Spread in 9 x 13-inch pan, lightly sprayed with Pam.
Bake at 350\u00b0 for 1 hour or until brown and crispy (may take longer than regular Special K Meat Loaf).
There is very little difference in using tofu, surprisingly!
The main difference is the texture may be softer compared to the regular recipes crispness.
Toss together tofu, onion and parsley.
Mix last 4 ingredients (shoyu, oils and sugar) to make a dressing and pour over tofu mixture.
Arrange greens on a large plate, place tofu mixture in the center.
Sprinkle tuna over tofu.
Serve with sliced tomatoes and whole wheat bread, rolls or crackers for lunch or a light dinner.
Drain tofu and place it on an inverted dinner plate in the sink
1. Slice partially thawed tofu into very thin slices. In
Freeze, thaw, squeeze dry and tear or chop into bite size pieces 1 1/2 pounds tofu.
Have ready 12 corn or flour tortillas. Prepare either chili gravy or tomato sauce (see following recipes).
xcess liquid out of the tofu using a paper towel. Cut