Cook 2 pounds of hamburger the night before you will eat this then add the 2 packages of taco seasoning.
Right before you eat it add your cut up onion, lettuce, shredded cheddar cheese, I crunch the dorito's in the bag and then add the western dressing.
It is the best taco salad you will ever eat.
I put 8 hours for the time that I chilled the hamburger meat and taco seasoning.
ink. Add 2 packets of taco seasoning, and diced tomatoes. Let simmer
Mix ranch dressing with mayo and milk in a jar and chill until salad is ready.
Brown and drain meat.
Add taco seasoning mix and follow instructions on package.
Put seasoned meat in a glass bowl, cover and chill about 20 min, stirring once.
Wash and cut lettuce.
Drain beans and olives.
Toss lettuce, tomatoes, onions, avacados, beans and olives in a large salad bowl.
Put about 2 cups salad mix into serving bowls and add 1/4 cup seasoned meat,a few pinches of cheese and top with crushed Doritos and 2 tbls ranch dressing.
Preheat oven to 350\u00b0F.
Cook ground beef until no longer pink, drain.
Add taco seasoning according to package.
In a casserole pan spray non stick on bottom and line the with Doritos, crushing a bit to fit.
Time to layer, (layer 1, Doritos) sprinkle beef (layer 2), add spoonfuls of beans (Layer 3) sprinkle cheese (layer 4).
Repeat one more time, the finished layer will be the chips.
Bake in oven for 20-30 minutes or until cheese is melted.
Top with salsa and sour cream.
Enjoy.
o the soup.
Add taco seasoning, ranch dressing mix, and other
Place refried beans into a bowl and mash until smooth. Scoop avocado out of the peels and mash with refried beans until thoroughly combined. Spread the bean mixture over a large platter in an even layer.
Mix sour cream, mayonnaise, and taco seasoning in a bowl; spread in a layer over the bean mixture. Sprinkle tomatoes and green onions as a single layer, then top with a layer of bean sprouts. Sprinkle Cheddar cheese over the top.
Brown ground beef, drain grease, adding taco seasoning and following directions on package. Chill.
When ground beef is cold, place in a large bowl and add all remaining ingredients.
Mix well and serve.
Mix refried beans with picante sauce and spread on 14-inch platter.
Mix softened cream cheese with taco seasoning and spread on top of refried beans.
Mash avocados and mix with guacamole mix; spread on top of cream cheese.
Layer olives, onions and tomatoes and top with grated cheese.
Serve with tortilla chips.
round beef and drain. Add taco seasoning - follow package directions. Alow to
Brown ground beef, onion and bell pepper.
Add taco seasoning. Pour into casserole dish, sprayed with Pam.
Mix corn bread according to directions on package, with 1/2 can onion rings. Pour on top.
Grate cheese and add rest of onion rings on top. Bake at 400\u00b0 for about 10 minutes.
To make taco filling, brown ground beef; drain excess fat.
Add water, tomato paste and taco seasoning mix.
Simmer for 10 minutes. Makes enough filling for 8 to 10 tacos.
Brown meat and onions, drain off any grease.
Mix water, ranch dressing mix and taco seasoning into meat.
Drain and rinse beans, add to meat along with all other ingredients.
Cover and simmer for 45 minutes.
Mix to combine spices for the taco seasoning. Heat skillet on medium heat and add oil. Add turkey and cook over medium to medium high heat while breaking up the meat with a spatula. After 3-4 minutes add chopped garlic and taco seasoning.
Continue to cook until turkey is done.
Usually you will want to use half the taco seasoning from the above recipe and save the remaining for another taco night. For stronger taco flavor use more seasoning.
To prepare tacos, use leaf lettuce as a taco shell and add condiments as you choose.
medium bowl, blend the taco seasoning mix and refried beans. Spread
Brown hamburger and onions; drain well.
Add taco seasoning and 1 cup water.
Simmer for 15 minutes on low.
Mix taco sauce and tomato sauce in bowl.
Spread 1/3 of sauce mixture in 9 x 13 pan.
ream and 2tbsp of the taco seasoning in the bowl of a
eat, onion and garlic. Add Taco Seasoning Mix, cumin, diced green chilies
Mix beans, cream cheese, sour cream and taco seasoning.
Put into 9 x 13-inch baking pan.
Mix cheeses together and sprinkle on top of bean mixture.
Bake at 350\u00b0 until cheese bubbles.
Preheat oven to 325\u00b0.
Soften cream cheese.
In a large bowl, combine cream cheese, refried beans and taco seasoning.
Mix well. Add chilies, onion, sour cream and salsa.
Mix well after each addition.
Pour into medium baking dish and bake 45 minutes. Remove from oven.
Add cheese to top.
Return to oven and bake an additional 30 minutes.
Serve with tostado chips.
In a medium skillet, melt butter over medium heat. Add garlic, onion, and green pepper and saute until onions are soft.
Preheat oven to 375 degrees F (190 degrees C).
In a large mixing bowl, place ground beef, crushed crackers, Cheddar cheese, taco seasoning, and sauteed onion and green pepper. Mix thoroughly.
Press beef mixture into a 9x5 inch loaf pan. Bake in a preheated oven for 45 to 55 minutes or until done. Check with a meat thermometer for doneness. Internal temperature should read 165 degrees F (74 degrees C).