Haystack (The Best 7-Layer Dip Ever) - cooking recipe

Ingredients

1 1/4 (16 ounce) cans refried beans with jalapeno peppers
2 ripe avocados, halved and pitted
3/4 cup sour cream
1/2 cup mayonnaise
1/2 envelope taco seasoning mix
2 tomatoes, diced
10 green onions, diced
2 cups fresh bean sprouts
2 cups grated Cheddar cheese

Preparation

Place refried beans into a bowl and mash until smooth. Scoop avocado out of the peels and mash with refried beans until thoroughly combined. Spread the bean mixture over a large platter in an even layer.
Mix sour cream, mayonnaise, and taco seasoning in a bowl; spread in a layer over the bean mixture. Sprinkle tomatoes and green onions as a single layer, then top with a layer of bean sprouts. Sprinkle Cheddar cheese over the top.