ecause I like a thicker brownie).
In a large bowl
Preheat your oven according to brownie recipe directions and generously spray two
he directions for your favorite brownie recipe to make the batter.
Divide brownie batter in half and pour into well-greased and floured pizza pans.
Bake.
Let ice cream soften.
Spread evenly on one brownie layer.
Place other layer on top.
Place back in freezer.
Cut and dribble chocolate syrup on pieces.
Make your favorite brownie recipe according to directions and bake in 9 x 13 pan.
When done, add marshmallows and return to oven for 3 minutes.
Meanwhile melt butter, chocolate chips and peanut better and pour over rice krispies.\tPour over brownies and refrigerate to cut.
as cheesecake portion of this recipe tends to puff up.
BROWNIE:
Preheat oven to 350\
.
Prepare and bake brownie mix according to package directions
mit white sugar in preceding recipe, instead add 1 1/3
0-25 minutes or until brownie pulls away from the edge
emain.
Distribute half of brownie batter in prepared baking pan
ifting the foil.
Cut brownie in half lengthwise.
Peel
br>Carefully spoon over the brownie and spread out evenly using
edium sized mixing bowl, combine brownie mix, oil, water and eggs
ith a little whipped cream (recipe follows) or cinnamon on top
Preheat oven to 350\u00b0F (175\u00b0C).
Grease and flour an 8-inch square pan.
In a medium bowl, combine eggs, vanilla and Brownie Mix.
Beat until smooth.
Stir in nuts. Pour into prepared pan. Bake 30 to 35 minutes, until edges separate from pan.
Cool.
Cut into 2-inch bars.
Sprinkle or frost with Brownie Topper of your choice.
Makes 16 brownies.
Prepare brownie mix according to recipe.
Spread in 9 x 13-inch pan.
n the underside of each brownie.
When chocolate is firm
FOR BROWNIE CUPCAKE: Preheat oven to 350
o 350F degrees.
Prepare brownie mix as directed on the