For The Pie Crust: Before making the pie crust, put mixing bowl, utensils and
Preheat oven 425F degrees.
Follow the recipe for basic pie crust but bake the crust for only 5 minutes.
Remove from oven.
Reduce oven to 400F degrees.
Line the bottom of pie crust with tomato slices.
Sprinkle on spices.
In bowl, mix mayonnaise and cheese.
Spread evenly over the tomato slices covering all the edges (like putting on iceing).
Bake for 35 minutes.
Serve at once while still hot and bubbling.
For pie crust- In a large bowl, mix
For the pie crust whisk together the flour and
ven to 360\u00b0F.
For this recipe, will need 8 individual
Combine sugar, flour, cinnamon and nutmeg (for juicy pie, omit flour).
Add sugar mixture to the sliced apples, toss to coat fruit.
Fill a pastry-lined 9-inch pie plate with apple mixture; dot with butter.
Adjust top crust, seal and flute edge.
Sprinkle with sugar on top if desired.
Cover edge of pie with foil.
Bake in a 375\u00b0 oven for 25 minutes.
Remove foil, bake for 20 to 25 minutes more or until crust is golden.
Cool or serve warm with ice cream.
Make pastry for 2 pie crust (makes 6 dumplings).
Core and peel 6 apples.
Roll and cut pastry to wrap each apple.
Fill each apple cavity with a mixture of:
1/2 cup sugar, 1 1/2 teaspoons cinnamon, and 1 teaspoon butter.
Wrap each apple and place in a 9 x 13-inch pan.
Boil together for 3 minutes:
1 cup sugar, water, 3 tablespoons butter and 1/4 teaspoon cinnamon.
Pour over apples. Bake at 425\u00b0 for 40 to 45 minutes.
ven to 425 degrees.
For the crust: Combine flour and salt
To make the pie crust: Combine the water and
ell.
Put one pie crust in 9\" pie pan.
Spread 1
00\u00b0F.
Fit 1 pie crust to bottom and up side
em. ).
For the filling*: Bring the apple cider to
egrees F.
Unroll one pie crust onto a lightly floured surface
oated.
Place the apple mixture in the pie shell, distributing them
side.
Roll out each pie dough and cut out six
9-inch pie plate with 1 rolled-out crust.
Put
Prepare recipe for double crust pie. Roll out dough for bottom crust. Place in 9-inch pie plate
ix crust. Two
75 degrees F.
For the Deep Dish Pie Crust:
Cut flour