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Best Ever Pot Roast

Place pot roast in 9 x 13-inch pan.
Add cut potatoes and carrots (enough for the number you want to feed).
Sprinkle dry onion soup mix over the top of the meat.
Add water to vegetables. Cover tightly with foil and bake at 250\u00b0 for 4 hours.

Slow Cooker Pork Pot Roast (Cook’S Country)

oated. Scatter vegetable mixture over pork. Cover and cook on low

Autumn Pot Roast

eeded.
Prepare the pork loin sirloin roast by cutting small slits

Maria'S Best Crock Pot Roast

Using a sharp, thin knife (like a boning knife), create deep holes in the meat, inserting the quartered pieces of garlic and bacon.
Using a mortar and pestle, mash garlic and salt first, then add paprika, parsley, olive oil and vinegar.
Rub this mixture all over the roast.
Put the roast into the crockpot and cook on low 7-10 hours, or until done.
Note: if you like, you can also add 1/2 glass red wine about 1 hour before the roast is done.
You can substitute a pork sirloin roast for the beef too, mmmmm.

Dan'S Fallin' Apart Pork Pot Roast With Cracked Pepper Gravy

hallow bowl.
Inject the pork roast all over with the Creole

Triple S Grilled Pork Loin Roast

own the length of the pork loin roast.
From the inside

Japanese Pork Pot Roast

turdy Dutch oven, brown the pork evenly in the oil over

Mabon All Things Harvested Pot Roast

ven safe pot w/lid brown both side of the roast, using

Mexican Pot Roast

Saute 1 bunch chopped green onions and green pepper in butter. Add 1 can tomato sauce.
Add shredded pot roast and all cans of beans and salsas.
Place catsup tamales and olives in last, lightly stirring.
(Do not drain beans except for pintos and garbanzos.)
Place cheese on top and cover.
Bake 45 minutes at 350\u00b0 until warmed through and bubbly.
Can remove lid if getting too much moisture.
This is best made the day before to allow flavors to mingle.
Serve with tortilla chips and green chilies. Can be frozen.

Slow Cooker Pot Roast

Take a pot roast, a package of onion soup

Pork Loin Roast With Baby Bellas

/2-inch slits in pork roast using a sharp knife. Slice

Nourishing Traditions' Pot Roast

POT ROAST: Use a metal skewer to

Indian Pot Roast From Yankee Magazine

arge Dutch oven or any pot with a tight-fitting lid

Herbed Pork Loin Roast With Vegetables

owl.
Dry outside of pork roast with paper towels, then rub

Crocked Spiced Up Pot Roast

Sprinkle meat with salt and pepper.
Place in slow cooker.
Combine remaining ingredients.
pour over pot roast.
cover; cook on low 8-10 hours-- enjoy.

Busy Day Pot Roast

Place pot roast into crock-pot. Add water, salt and pepper. Peel and cut up potatoes and place in crock-pot. Let cook on high for 5 to 6 hours. When pot roast is ready, put about 4 tablespoons oil in skillet and let it heat. When it is hot, put 2 or 3 tablespoons flour, salt and pepper. Stir continuously until brown. Pour into crock-pot over roast and potatoes. Stir. This makes the gravy. Serve with corn bread or hot biscuits.

Mom'S Slow Cooked Pot Roast

fe pot or dutch oven. Sear all sides of the roast in

Pot Roast With Mashed Potatoes And Horseradish Gremolata

twine.
For the pot roast:
Cut the beef into

Honey Garlic And Sage Pork Sirloin Roast

Preheat oven to 400F.
Mix together oil, lemon juice, garlic, sage and pepper in a bowl.
Rub roast with oil mixture and then place in a foil lined shallow roasting pan.
Roast pork 30-45 minutes
Brush honey on over top and sides of pork.
Roast 20-30 minutes more or until done (internal temp 155 degrees F).
Great served with roasted potato wedges. Toss with olive oil salt and pepper and alongside pork 40-45 min or until nicely browned.

Mama'S Amazing Pot Roast (Crock Pot)

Coat the pot roast with olive oil and a

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