teaspoon of all-purpose Greek seasoning and hot sauce. Soak
Take medium-sized potato.
Split while raw (do not cut all the way through the potato).
Season with butter, salt, pepper and place one slice of bacon in middle of potato.
Wrap tightly in foil and cook slowly in coals or a 350\u00b0 oven for one hour or until tender when pierced with a fork.
When done, remove the bacon.
(I usually melt some butter and sour cream to pour over potato.) This is a guaranteed recipe for artery clogging.
Mix: 1/2 cup flour with the Greek seasoning.
Dip potato wedges in melted margarine.
Coat with the flour and seasoning mixture.
Lay potatoes in 9x13-inch pan.
Put layer of onion slices over potatoes.
Sprinkle some of the Greek Seasoning over onions.
Put in 400\u00b0 oven for 45 minutes to 1 hour.
br>Sprinkle topping over sweet potato mixture.
Bake at 350
Heat olive oil in a Dutch oven over medium-high heat. Add onion and saute 5 minutes or until onions are lightly browned.
Add potato and water, bring to a boil. Cover, reduce heat, and cook 5 minutes.
Stir in zucchini, green beans, tomatoes and white beans. Cover and cook 35 minutes or until vegetables are tender.
Stir in parsley, dill, oregano, and pepper.
Ladle into bowls and garnish with cheese.
nd bottom thirds.
Wash potato (or potatoes) thoroughly with a
To prepare this delicious Greek potato stew recipe (patates yahni), start by preparing
mit the water from the recipe because otherwise the sauce becomes
Equipment needed: Potato Ricer, Pasta Rolling machine, Mixer,
Mound the potato salad on a large platter. Cover the potato salad with the shredded lettuce, then arrange the remaining vegetables in an attractive pattern on the lettuce. Place the anchovies and shrimp on top of the salad. The entire salad is then sprinkled with the vinegar, then the blended oil. Sprinkle liberally with oregano over all and serve at once. Toasted French or Greek bread is served with the salad. Each person serves himself from the beautiful salad platter. Serves 6 to 8.
he meatballs: Take one large potato and wash it.
Do
0 minutes.
Using a potato masher, gently mash strawberries until
ot, and slice the peeled potato and onion over the beans
ubbly.
Meanwhile, prepare the Greek Salad and Tzatziki Sauce. Place
he balsamic vinegar, olive oil, greek seasoning, and southern flavoring together
ETHOD: Season with Cavendar's Greek seasoning mix, shake with flour
BRAND INSTANT MASHED POTATOES FOR BEST RESULTS (THEIR POTATOES HAVE A
For the Creamy Greek Dressing: Stir together yogurt, sour
o 400 degrees.
Scrub potato, then use a sharp knife
ike to serve this with Greek Salad recipe#26384, and some fresh