OU THEY MIGHT BE THE BEST BROWNIES YOU'VE EVER TASTED.).
BEST PANCAKE MIX: In large bowl,
spray 9x13 baking dish with pam.
preheat oven to 350 degrees F.
roll out 1 can of crescent rolls on bottom of pan.
cook sausage in skillet, drain and spread over crescent rolls in pan.
beat all eggs with a touch of milk.
add 4 cups of cheese to egg mixture - this gets hard to stir, I find a wooden spoon works best.
pour egg/cheese mixture over sausage.
bake in oven uncovered for 30-45 minutes depending on your oven, it can look done and the middle might be runny so check with a toothpick.
hunks thoroughly, it will be easy to shred into small pieces
br>This is the best pork roast ever- and in a SHORT
n each sandwich. Put the dinner roll tops on. In a
utter and sugar than other recipes because my family really likes
Pound the chilis and garlic together in a mortar with a pestle. Add the bean and lightly crush. Add the tomatoes, sugar, roasted peanuts, dried shrimp, lime juice, lime wedges, and fish sauce to the mortar and gently mix together until the sugar has dissolved.
Add the papaya and mix together. Serve.
Recipe courtesy of Quick and Easy Thai Food by Jean-Pierre Gabriel. Get the book here: https://www.amazon.com/Quick-Easy-Thai-Jean-Pierre-Gabriel/dp/0714873225.
mall pieces (this is very easy to do if the bacon
uests will have the best and juiciest turkey ever. The cook time
own each cookie. Using a dinner fork dipped in cold water
Preheat oven to 450 degrees.
Mix sugar, water, lemon juice and cloves in a small sauce pan. Cook until it is boiling and becomes transparent. Then, remove it from heat and add vanilla and then set aside. Once it has cooled off, place in the fridge.
Meanwhile, mix together pecans, raisins, coconut, and remaining 1/4c sugar and mix together. Set aside.
Melt butter and using a pastry brush, spread a thin layer on the bottom and sides of a 13x9 baking pan.
Take half of the phyllo dough and press down into pan. Pour 1/2 of melted ...
br>Bug's Bunny's Best-\therbed carrots.
Neptune's
his simply is the best curry you'll ever eat that comes
Preheat oven to 350F and lightly grease/flour a 13 x 9\" cake pan.
Mix cake according to box instuctions and bake as directed.
As soon as you remove cake from oven, poke holes with a fork all over the cake, pour chocolate syrup from can evenly all over top of cake and allow to cool to room temperature.
When cool, spread with cool whip and refrigerate until ready to serve.
This is a great recipe!
Jean.
in before cutting into squares. Best served hot.
*Experiment with
little. This is the best size for me, I like
in medium size bowl blend together milk and mayonaisse, add herbs or peppers if using.
slice cucumbers wafer thin add to mix.
slice onions thin add to cucumber mix and.
blend together.
add s & p to taste.
refrigerate at least 1 hour, stir before serving.
I often make this early in the morning for dinner or let marinate ovenite (covered).
n the glaze. It is best made the day before so
ecipe courtesy of Quick and Easy Thai Food by Jean-Pierre