Deep Fried Beef Rolls:
Brown grown beef in a skillet.
Discard excess fat.
Mix ground beef with chopped scallions, salt, coriander and eggs.
Fill each spring rolls with ~ 2-3 tablespoon of the ground beef mixture.
Fold the edges to make a rectangle shaped rolls.
Deep fried beef rolls in oil, 2-3 minutes per side.
Dipping Sauce:
Mix all ingredients together, cover with plastic wrap, chill for at least 1 hour before serving.
This dish is best made with a Camembert-style
eaks form.
This is best to do in copper bowl
br>Heat oil in a deep frying pan over high heat
eat the oil in a deep-fat fryer and when hot
arrow tall pot or a deep fryer.
Pot should be
s the stuffing for the deep fried jalapeno poppers.
Cut the
eat oil for deep-frying in wok or deep-fryer to 375
overed.
Heat oil for deep-frying to between 360-375
Your oil reached the desired deep frying temperature when it starts
hopped green onions, bread crumbs, deep fried dried onions, and baking soda
hether they are being pan fried or deep fried.
The squash and
Heat oil in deep fryer or large pot on
tomatoes, lettuce and top with deep-fried onion rings.
Cook's
o give them a second deep frying.
This deepens their
inutes before frying fill a deep saucepan halfway to 2/3
heat the oil in a deep pan or wok over high
hicken with Potato Starch.
Deep fry in small batches until
round 1cm (1/2\").
Deep fry the pork over moderate
In a large bowl, combine 2 eggs, 1/4 c. of the flour, buttermilk, Worcestershire sauce, hot sauce, cayenne pepper, seasoning salt and garlic powder.
In a separate mixing bowl, combine cornmeal, 2 c. flour, salt and 3/4 tsp. black pepper. Preheat oil in a deep fryer or pot to 365\u00b0.
Dip drained pickles into milk mixture and then dredge them in the flour mixture.
Deep fry until golden brown.
Makes 4 servings.