Preheat oven to 350 degrees F (175 degrees C).
Slice the French baguette in half lengthwise.
In a medium bowl, mix the Monterey Jack cheese, Cheddar cheese, mayonnaise and chopped green onions. Spread the mixture evenly over the bread halves.
Bake in the preheated oven 15 minutes, or until the cheese is melted.
neading add in the cubed cheddar cheese, and mix until combined (the
br>Now time for the cheese sauce! Add 4 tbsp butter
In a bowl mix in the butter (making sure the butter has had time to get soft), garlic, parsley, Parmesan cheese, Cheddar cheese and Mozzarella cheese .
Spread the mixture across all the slices of bread. Re-wrap the bread in aluminum foil leaving an opening for the steam to get out. Warm at 375-400\u00b0F for 12-15 minutes. Serve hot. You can add more Parmesan Cheese at the end if you would like.
om the oven. The bread should still be very blond
ubber spatula, mix in the cheddar, breaking up clumps. In a
tir in the zucchini, onion, cheddar cheese, bread crumbs, parsley, basil, and pepper
he baking mix with grated cheddar cheese, Parmesan cheese and garlic powder.
Preheat oven to 350\u00b0. Combine first six ingredients in a bowl, beat until smooth. Layer half of cooked macaroni in bottom of a greased 9 - inch square baking dish. Sprinkle with 1 2/3 c. cheese and layer remaining macaroni on top. Pour milk mixture over macaroni, sprinkle with breadcrumbs and remaining cheese. Bake, uncovered for 50 minutes. For cheesier macaroni, add 2 1/2 more cups of cheddar cheese. This recipe is enough for a meal by itself. Feeds 6-8 people.
cups of the white cheddar cheese. Continue to cook and stir
Preheat oven to 400F.
Grease muffin pans.
COMBINE flour, sugar, baking powder, baking soda, salt, cinnamon and cheeses in large mixing bowl.
BEAT egg, buttermilk, oil and apple together thoroughly.
ADD liquid ingredients all at once to dry ingredients.
Stir just until moistened.
FILL greased muffin cups 3/4 full.
SPRINKLE tops with 1/4 cup cheddar cheese if desired.
BAKE at 400\u00b0F for 18-23 minutes or until top springs back when lightly touched.
Slice Cheddar cheese, about 1/8-inch thick.
Place cheese slices over slices of bread and sprinkle with garlic powder. Place slices in oven under broiler until cheese melts.
Makes a delicious snack.
Slice bread in half lengthwise and place on cookie sheet. Melt butter.
Add Cheddar cheese, Parmesan cheese and paprika. Stir only enough to blend.
Don't let the cheese melt.
Cover the cut surfaces of the bread with the Mozzarella slices, then spread on the butter/cheese mixture.
Sprinkle with garlic salt.
Heat in 350\u00b0 oven for about 15 minutes.
Preheat the broiler.
Place the bread open faced on a cookie sheet. Spread the butter on the bread, then the mayonnaise. Sprinkle with Parmesan cheese, mozzarella cheese, Cheddar cheese and garlic salt.
Broil 6 to 8 minutes, until the cheese is melted and lightly browned.
hile preparing the bread.
Sllice the French bread (or rolls) in
arm macaroni, tossing until the cheese has melted and the mixture
Make sure cream cheese and cheddar cheese are soft before starting.
Cut off an end of the bread and hollow out center, saving all pieces.
Mix together all other ingredients and put in hollowed-out bread.
Place end back on bread and serve.
Break off pieces of bread and dip in cheese mixture.
As pieces are used up, break up end of bread and sides of loaf to dip in cheese.
Place one piece of cheddar cheese on bottome piece of bread.
Place two pieces of sliced turkey (or desired amount of chipped turkey) on top of cheese.
Place second piece of cheese on top of meat.
Place second piece of bread on top.
Butter the top side and place that side down on George Foreman.
Butter what is now the top side and close the grill.
Grill until cheese is melted and bread is toasted.
Melt butter in large saucepan. Add garlic, zucchini, carrots, and onion. Saute until veggies are tender. Stir in broccoli and broth. Simmer until broccoli is tender. Meanwhile, melt butter in large pot. Whisk in flour and cook for a minute or two. Whisk in milk until smooth -- simmer until thickened. Whisk in cheddar cheese. Pour vegetable mixture into cheese sauce and whisk until smooth. Serve immediately.
ide of each of the bread slices. Place the luncheon meat