Place ingredients in blender.
Blend 10-15 seconds or until ingredients are texture of snow.
Pour into saucer champagne glass and serve with straw.
Garnish with maraschino cherry and banana slice if desired.
an; garnish cake with additional banana slices and lime peel strips.
In blender, combine grapefruit juice, banana and ice.
Process until frothy.
If desired, garnish with mint or lime.
Makes 2 servings.
In blender, put banana broken into chunks.
Add lots of ice, frozen limeade, ice cream and rum.
Blend, adding cold water to thin while blending.
Enjoy!
Combine banana, light rum, lime juice, triple sec, and sugar in a blender; puree until smooth. Add ice cubes and blend on highest setting until slushy, 15 to 20 seconds. Pour into a glass and serve.
br>MUFFIN OPTION: Halve the recipe. You can add nuts or
Combine cream cheese, sugar and margarine.
Blend in banana and eggs.
Add remaining ingredients.
Mix just until moist.
Pour in greased and floured 9 x 5-inch loaf pan.
Bake for 1 hour and 10 minutes at 350\u00b0.
Makes one loaf.
like to make my banana bread in a larger cake
Preheat oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan.
Combine 1 cup sugar and butter in a bowl; beat with an electric mixer until creamy. Beat in eggs and vanilla extract. Mix in flour and allspice gradually until batter is blended. Fold in bananas and banana-flavored yogurt.
Pour batter into the prepared loaf pan.
Mix 3 tablespoons sugar and cloves together in a small bowl; sprinkle over batter.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
he flour mixture and mashed banana alternately to creamed mixture,beating
Beat together sugar, vanilla and butter.
Add banana and yogurt.
Add mixture of dry ingredients.
Blend in Grape-Nuts. Pour into muffin cups and bake 16 minutes at 375\u00b0.
Cream shortening and add sugar gradually, mix in eggs and banana.
In a separate bowl sift the dry ingredients together and add them to the creamed mixture.
Then add the milk, sour cream and vanilla& mix till combined.
Grease 1 bundt pan or 2 bread pans, pour in batter and bake for 1 hour (or until done) at 350\u00b0F.
Cream butter, sugar and eggs.
Mix banana pulp, vanilla and sour cream.
Mix alternately with dry ingredients.
Bake at 350 degrees in greased and floured loaf pans.
1 large loaf or 2 small loaves.
Bake 50-60 minutes.
Grease a 9 X 5 X 3 inch loaf pan.
Beat butter or margarine, sugar and egg in a large bowl until fluffy.
Combine bananas and milk in a bowl.
Sift flour, baking powder, and baking soda onto wax paper.
Stir into sugar mixture alternately with banana-milk mixture.
Stir in nuts.
Turn into prepared pan.
Bake at 350 degree for 1 hour or until center springs back.
Cool in pan on rack for 5 minutes.
Turn out of pan and cool completely.
eat in eggs, vanilla and banana.
Then add chocolate and
1) Put the outmeal and the dark chocolate suck in the cup of water for 10 minute.
Then.
2) Blend the Almond seeds alone.
3) pour the outmeal and blend it with the almond.
4) pour the milk, brown sugar, banana and strawberries in the Blend every thing for 2 minute.
ombined.
Dice banana (using diced, not mashed, banana allows the pancakes
hat coarsely mashing bananas is best and make sure they are
ain later on in the recipe. Set this bowl aside.
Pop all the ingredients in the blender, ice in first.
Crush ice to break up most of it, then blend until no chunks remain.
Pour into glass and sip away.