Take your bar of soap (we use Dove or store brand like it, because it's more moisturizing), and grate it with a cheese grater.
Pour the water and grated soap into a microwaveable container and cook on high for 3 min.
Remove and stir until all soap bits have melted (put in a bit longer, if needed).
Let it cool, then pour into pumps (leftover from store bought liquid soap), and the remainder in any container with a lid.
ixing bowl. Slowly stir in beer and mix just until combined
bit from broth (water / beer).
3. Add the remaining
bowl.
Add the beer all at once, and mix
ix the flours, salt and beer ingredients together. Grease a loaf
Cut potato in the middle, in 1/4 inch slices, saving the 4 biggest slices, soak in cold water.
Add fish, onions, lemon juice, egg, Old Bay, salt, and pepper, to a mixing bowl; stir well.
Shape mixture into patties.
Mix beer or water with beer batter mix or use recipe #69213.
Combine patty with a slice of potato.
Carefully dredge in flour and then in beer batter.
With a slotted metal spoon, slowly put in deep fryer of 2 cups vegetable oil.
Cook for about 3 minutes or until golden brown.
Drain on paper towels.
Shred the bars of soap and set aside.
In a heavy saucepan, over low heat, warm the soy milk and gradually add the shredded soap until mixture is a sticky mass.
Remove the pan from the heat and add the rice bran and jasmine oil.
Stir until the bran is evenly mixed.
Spoon the soap into a mold and let it set for 4 hours or until hardened.
You can double the recipe and use a milk carton for the mold.
"Recipe Desription\" is long, but please read my notes on the beer
Brown the pork in a lightly sprayed skillet on all sides (apprx 7 minutes).
Place the ribs in an oven proof pan and scatter the onions all around them.
Pour in the beer and seal with a lid or tin foil.
Bake at 375F until the pork is tender 1 1/2- 2 hours.
Pour out the beer.
Slather the pork with the BBQ sauce and bake uncovered for 1 more hour or until the meat is brown and the sauce is thick.
Enjoy.
The success of this recipe relies on two things: the
mix dry ingredients in a large bowl.
Whisk beer & egg together and add to dry mix.
Fold in tomatoes, olives & oil.
Bake at 350F for ~40 minutes. I baked the bread in loaf pans dusted with cornmeal and parmesan cheese for an interesting crust.
an mix freely with the 'beer' element. After two minutes turn
Grate the soap, or chop into tiny pieces
Mix pulverized laundry starch with cold water.
Pour in boiling water and stir quickly.
Cook the mixture over low heat about 3 minutes until the surface becomes glossy.
Remove from heat and add soap flakes and glycerin as a preservative.
Place the mixture in small jars and color with a few drops of different vegetable dyes.
Prepare your soap molds: Spray a very light
5 minutes.
NOTE: Original recipe did not include the sesame
ugar.
---------TO MAKE THE BEER----------.
Put 1 litre of
his is a really versatile recipe, and you can easily add
ook off.
Add spices, beer and chicken broth. Whisk to
our food processor, grate the soap bars, if you want a