ooking spray.
Brown ground beef, then place in a colander
owl, combine the cooked ground beef, taco seasoning mix, cheese and water
he grease.
combine ground beef, taco seasoning, cheese and water.
Pre-heat oven to 400 degrees.
Brown the ground beef.
mix corn bread mix, eggs, and milk while the ground beef is cooking.
drain ground beef.
return to heat ground beef, taco seasoning, corn, black beans, and Rotel.
Once, beef mixture is heated through, pour into baking dish.
Sprinkle on a layer of shredded cheese.
pour corn bread mixture on top and spread around evenly.
Bake for 20 minutes.
large bowl, combine ground beef, taco seasoning, tomato paste, 2 tablespoons
Add onion to ground beef while browning; drain meat very well. Add remaining ingredients, except taco chips, to beef mixture; simmer until cheese melts.
Serve with taco chips.
Microwave ground beef, taco seasoning, and garlic in bowl, stirring occasionally, until beef is
Cook beef in a large skillet with
Cook ground beef and onion until done.
Drain and cool to room temperature.
Mix taco seasoning, tomatoes, beans and cheese. Chill for 1/2 hour.
Add ground beef, taco sauce and salad dressing.
Mix well.
Just before serving, add lettuce and Doritos.
00\u00b0F.
Combine ground beef, taco seasoning and green chilies in
cup cheese.
Cook beef in large nonstick skillet over
Combine beef, taco seasoning mix, canned tomatoes, 1 cup cheese and 1 cup corn chips.
Mix and put in 2-quart casserole. Bake for 30 minutes at 350\u00b0.
Remove from oven and top with dollops of sour cream, remaining chips, lettuce, tomatoes, taco sauce and cheese.
Brown ground beef with taco seasoning.
Dice lettuce, tomatoes and sliced onions.
In pizza size pan, layer cream cheese, ground beef, taco sauce, lettuce, tomatoes, black olives and Cheddar cheese.
In deep frying pan, cook ground beef and onions. Drain grease.
Stir in tomato sauce, water and taco seasoning. Simmer 10 minutes. Set aside.
In bowl, combine cottage cheese, sour cream, flour, and beef bouillon.
Fold in cooked noodles, green onion and green chilies til well mixed.
Spoon noodle mixture into greased 13x9 baking dish. Smooth level.
Top with meat mixture, smooth level.
Top evenly with cheese. Bake in 350\u00b0 oven for 25-30 minutes. Let stand 5-10 minutes. Serve with tossed salad and cornbread. 6 servings.
Brown ground beef, adding Taco seasoning when nearly browned with
Mix beans, Bisquick and water together and pack down gently in the bottom of a small ungreased baking pan. Brown ground beef and drain. Layer beef, taco sauce and cheese on top of Bisquick mixture, ending with a final topping of cheese. Bake at 350\u00b0 for 45 minutes. Let stand for 15 minutes to firm.
large bowl, combine the beef, taco seasoning, and salt. Mix well
Heat oven to 400\u00b0.
Grease 10 x 1 1/2-inch pie pan.
Cook beef and onion until brown; drain.
Stir in taco seasoning and pour into pie pan.
Sprinkle with chiles.
In another bowl, beat with hand mixer the milk, biscuit mix and eggs for 1 minute until smooth. Pour over beef mixture and bake 25 minutes.
Remove and top with diced tomatoes.
Sprinkle with cheese and continue baking for 8 to 10 minutes.
Cool 5 minutes.
Serve with sour cream.
To Make Meat Shells:
Combine ground beef, taco seasoning mix and ice water; mix well.
Press meat mixture into bottom and up sides of mini muffin pans; set aside.
Cut beef steaks lengthwise into 1-inch wide strips, then crosswise into 1-inch pieces.
Heat oil in Dutch oven over medium/high heat until hot (not boiling).
Add beef and onion. Cook and stir 3 minutes and season with salt.
Stir in taco seasonings, tomatoes, pasta and water into beef.
Bring to a boil; reduce heat to low.
Cover tightly and simmer 20 minutes or until pasta is tender.
Sprinkle with cheese before serving.
Makes 4 servings.