Taco Tartlets - cooking recipe

Ingredients

1 lb. lean ground beef
2 Tbsp. taco seasoning mix
2 Tbsp. ice water
1 c. sour cream
2 Tbsp. red taco sauce
2 Tbsp. chopped black olives
1 c. coarsely crushed tortilla chips, divided
1/2 c. shredded Cheddar cheese

Preparation

To Make Meat Shells:
Combine ground beef, taco seasoning mix and ice water; mix well.
Press meat mixture into bottom and up sides of mini muffin pans; set aside.