ey don't jinx your bread\", or just put it
Bean Bread Dough:
In large bowl,
nd add ingredients to YOUR bread maker according to YOUR instructions
n the refrigerator.
Set bread machine to dough cycle. Place
In a mixer bowl, combine bread mix, salt and baking soda
alt, and then add the bread flour one cup at a
Mix dry ingredients; stir in milk, eggs, bean juice and beans. Pour into greased pan and bake about 20 minutes at 450\u00b0.
Cut and serve.
alf-and-half and vanilla bean and cook over moderately low
n 5 tablespoons of the bread crumbs pour enough milk to
he cream, milk and vanilla bean in a medium saucepan on
inutes.
To make the bread crumb topping - combine olive oil
Whiz the bread in the food processor to
Preheat sandwich maker. Spread each slice of bread with butter.
Combine beans, cheese, egg and chives in a bowl. Place one slice of bread, buttered side down on sandwich maker, top with some of the bean mixture and place another slice of bread on top, buttered side up. Close sandwich maker. Cook for 3-5 mins, until golden and cooked through.
Repeat with remaining bread and bean mixture.
f baking.).
WHOLE WHEAT BREAD - (Basic Recipe).
Follow
aucepan and add the vanilla bean. Heat until just below boiling
lace the milk and vanilla bean in a medium saucepan; bring
eanwhile, bring milk, cream, vanilla bean and scrapings to a boil
then drain.
Butter the bread.
Remove crusts and cut
aucepan, bring milk and vanilla bean to a boil. Set aside
Preheat oven to 400\u00b0F. Line a baking sheet with parchment paper. In a bowl, combine bread, oil, half of sumac and garlic. Toss well and spread in a single layer on baking sheet. Bake 5-6 mins, until golden.
Meanwhile, in a serving bowl, combine four-bean mix, chickpeas, tomatoes, tuna and arugula.
For the dressing, whisk all ingredients together in a small bowl. Add to serving bowl along with bread and toss well. Sprinkle with remaining sumac to serve.