Preheat oven to 325\u00b0F. Combine barbecue sauce and seasoning. Set aside.
Bring a large pot of salted water to a boil over high heat. Add ribs. Reduce heat to medium-low and simmer for 20 mins. Remove ribs from liquid and let cool slightly. Once cool, peel membrane from backs of ribs.
Arrange ribs in the bottom of a broiler pan. Rub 1/2 of the sauce over ribs. Pour 1/2 cup water into bottom of pan and cover tightly with foil. Bake for 1 hour 15 mins, or until tender. Serve ribs brushed with remaining sauce.
Cook meats (bacon and rib tips) until done.
Add tomato paste, onion, celery,
green pepper, salt and pepper to taste. Partly cook rice, drain and mix with all ingredients including sausage (diced).
Put in
baking dish and cook in oven at 300\u00b0 until rice is done.
b>rib from the refrigerator and let come to room temperature. Preheat oven
OTES:
The grill temperature /oven gauge should read 250\u00b0
Preheat oven to 450 degrees.
Coat the prime rib with the thick
n shallow roasting pan. Insert oven-safe meat thermometer into centre
large bowl and add rib pieces, cover and refrigerate.
utter in a large Dutch oven over medium heat. Add celery
r cut into 2-3 rib sections.
Mix all remaining
laze.
WINGS:
Preheat oven to 400\u00b0F.
Sprinkle
Heat oven to 225\u00b0F.
Lay back ribs on sheet of tin foil.
Brush with half the BBQ sauce.
Take a 2nd sheet of tin foil place over the ribs and seal the ribs.
Put into oven (I usually place on a cookie sheet in case of leakage).
Bake for 3 1/2 - 4 hours - take out of oven, Cut open the top of the tin foil package -- brush on more BBQ sauce.
Place under the broiler for 5 minutes or so.
Serve.
ut in a 200 degree oven for about 4 hours or
at more deeply.
Preheat oven to lowest possible temperature setting
Preheat oven to 400.
Using 2
Mix together Rib Rub ingredients.
Remove the
hen toss in 2 tbs BBQ sauce.
To make the
he ribs:
Preheat the oven to 275 degrees F.
even overnight.
Preheat oven to 250 degrees F.
nd black pepper.
For BBQ Sauce:
Add all ingredients
combine mustard, minced garlic, honey, BBQ sauce, and more salt and