or 2 minute.
Add duck and boil briskly for another
remove skin and flesh from duck. Shred and place in a
TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.
Preheat the oven to 350\u00b0. Add cheese to Basic Meat Loaf recipe. Cut peppers in halves and stuff with meat mixture.
Pour Marinara Sauce over them and bake 1 hour.
b>duck legs from the refrigerator. Reserve the garlic from the marinade
large bowl and pour marinade over duck. Cover with foil and
b>duck breasts in a large resealable plastic bag, pour the marinade
The Marinade.
Wash and dry duck breasts, score fat side of
00b0F. Place duck in a roasting pan. Combine marinade ingredients with 1
ngredients for the marinade. Toss the duck breasts with the marinade (It will
Combine all marinade ingredients in a large bowl
et cool.
Combine cooled marinade with duck breasts in a large
For the marinade, whisk together soy sauce, wine, ginger, oyster sauce, sugar, garlic and sesame oil. Place duck in marinade, turning to coat. Cover and chill 1 hour.
Heat peanut oil in a wok or large frying pan on high. Drain duck, reserving marinade. Cook in 2 batches, 3-5 mins each, until golden and crisp. Remove from wok and drain on paper towels.
Add broccoli to the wok or pan and stir-fry 1 min on high. Return duck to the wok and add the reserved marinade. Stir-fry 1 min, until warmed through. Serve with steamed rice.
Score the duck breast skin in a criss-
owl, mix well, add duck and combine, marinade for several hours or
or the duck.
Combine all marinade ingredients and add duck, marinate several
e meat side of the duck breasts and trim away
Marinade:
Combine buttermilk, Dijon mustard and garlic.
Place duck breast in
teamer, about 5 minutes.).
Marinade: In small bowl, cover tangerine
b>marinade, whisk balsamic vinegar through pepper together until combined.
Marinate duck