In medium bowl combine molasses, bottled hot pepper sauce, ginger,
Cut pork loin into 8 pieces (approximately 4 ozs. each).
Stir together butter, molasses, and lemon juice with a wooden spoon.
Cover and refrigerate.
Rub chops on both sides evenly with salt and pepper.
Grill chops over medium hot coals for 12 to 15 minutes.
Top each chop with molasses butter.
In a large bowl, cream butter until light and fluffy. Gradually add sugar, and beat well. Beat in the eggs. Add flour, buttermilk, and vanilla; beat until smooth
Pour filling into pie shell, and bake at 400 degrees F (205 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C); bake for an additional 45 minutes, or until set.
Cool at room temperature, then chill. When serving, drizzle individual servings of pie with molasses for that unbeatable combination of flavors!
ended.
Reserve 1 cup molasses-coffee sauce in a
Stir flour with baking powder, baking soda,salt& cinnamon.
Set
. Place flour, crystallized ginger, baking soda, salt, cinnamon, and cloves
Combine all ingredients in a bowl. Use as you would with any recipes calling for BBQ sauce.
ube pan, or spray it with baking spray.
In a bowl
Mix sugar, lard and molasses.
Dissolve baking soda in hot water, then combine both mixtures.
Sift flour, salt and ginger together.
Combine with molasses mixture.
Roll out on floured board to 1/2-inch thick.
Cut with cookie cutter.
Bake in a 350\u00b0 to 375\u00b0 oven.
9-inch baking dish.
Dry potatoes with paper towels then
-inch round cake pan with non-fat cooking spray; line
p fluted baking pan (such as a bundt); dust with flour.
Mix the first 4 ingredients with pastry blender; set aside 1/4 to 1/3 cup crumbs for topping.
Mix egg with molasses.
Add baking soda to sour milk.
Add milk to molasses mixture, then add to dry ingredients.
Pour into cupcake tin with cupcake liners.
Sprinkle with reserved crumbs.
Bake at 375\u00b0 for 20 to 25 minutes.
A double batch will make 7 small loaves.
May need to bake loaves longer.
Preheat oven to 325\u00b0F. Combine butter, herbs and lemon juice. Set aside.
In a saucepan, bring bourbon, apple cider, sugar, molasses and soy sauce to a boil then reduce heat to medium-high and simmer for 5 mins, or until reduced to 1/2 cup.
Place turkey on a rack in a roasting pan. Season cavity then rub butter mixture evenly over skin. Truss turkey then roast, brushing with molasses glaze and pan juices, for 3 hours, or until a thermometer inserted into the thickest part of the thigh reads 170\u00b0F.
up) muffin cups with nonstick spray. Sift flour, ginger, baking soda, and
ombine water with rum or apple juice. Combine baking soda with molasses. Cream sortening
Mix molasses, sugar and shortening together.
Dissolve baking soda in water.
Mix together with molasses mixture.
Add ginger, cinnamon and salt.
Add flour and let set 1 hour.
Roll out; cut out.
Sprinkle with sugar and bake at 350\u00b0 for 10 minutes.
Use cookie cutter for different holidays such as Christmas trees for Christmas, etc.
Thoroughly cream together shortening and sugar.
Add egg and mix well; stir in molasses.
Sift together dry ingredients and combine with molasses mixture.
Chill thoroughly.
Roll dough into balls 1-inch in diameter; roll in sugar.
Place 2 inches apart on greased cookie sheet.
Bake at 350\u00b0 for 18 to 20 minutes.
Store in covered container with a slice of bread to keep softened (a slice of apple will also work).
Leave bread slice out if hard cookies are desired.
Sift flour, sugar, salt, baking soda and spices together.
Mix in milk with vinegar.
Mix in melted shortening with molasses. Mix in vanilla and egg, lightly beaten.
Roll out on floured board.
Cut with cookie cutters.
Cook 15 minutes at 350\u00b0.
ream butter, Truvia(R) Baking Blend, molasses, egg and vanilla until smooth