saute minced garlic, follow him with agave syrup and let everything blended
iameter cake pans with 2-inch-high sides with parchment paper. Coat
half walnuts, half brown sugar, baking powder, cinnamon, flax and salt
Preheat oven to 375 degrees F (190 degrees C).
Drizzle olive oil over Brussels sprouts in a large mixing bowl; toss to coat. Spread sprouts onto a baking sheet; season with salt and pepper.
Roast in preheated oven until hot in the middle, about 15 minutes.
Whisk agave nectar and spicy mustard together in a large mixing bowl until smooth; add sprouts and toss to coat. Spread onto baking sheet.
Roast sprouts until tender, about 20 minutes more.
equila, agave syrup, and juice in a cocktail shaker; fill with ice
Combine plums, apples, and apple juice in a large pot over medium heat. Cover pot and simmer until tender, about 15 minutes. Mash fruit with a potato masher.
Stir agave nectar, cinnamon, cloves, nutmeg, and ginger into mashed fruit. Simmer, stirring frequently, until mixture thickens, 30 to 50 minutes. Cool completely, at least 1 hour. Pour apple butter into jars and cover with a lid; refrigerate for up to 3 weeks or freeze for up to 6 months.
Beat the eggs.
Add the agave nectar and milk and beat well.
Add the peaches and stir.
Pour into the pie crust and bake at 425 degrees for 10 minutes.
Turn oven down to 250 degrees and bake for another 45-55 minutes or until it tests clean.
At least 2 minutes, longer with a hand held mixer.
urners over high heat, turning with tongs, until skins are blackened
Sift flour and baking powder into a medium bowl.
Whisk together egg, milk, 1 tbsp agave syrup, vanilla and lemon zest. Add to flour mixture and stir until just combined.
Lightly coat a large nonstick frying pan with oil then place over medium heat. Cook 1/4-cupfuls of mixture for 2 mins per side, or until browned and cooked through. Repeat to make a total of 4 pancakes.
Serve pancakes topped with yogurt and berries. Drizzle with remaining agave syrup.
Cream together the butter with 1/2 cup agave nectar. Add the
ix together the margarine and agave nectar.
In a separate
25\u00b0F; line muffin pan with 9 Liners and fill 3
baking soda, xanthan gum, and sea salt; mix together well with a
Preheat oven to 400 degrees with rack in the center of
eat. Season the pork with salt and pepper to taste
Preheat oven to 375 degrees.
Arrange the bacon slices singly on a baking sheet.
Drizzle agave over the slices and if desired, sprinkle with freshly grated black pepper.
Bake approximately 15 minutes or until bacon is crisp. Turn slices at the halfway mark for even browning. Watch the bacon carefully while it bakes to avoid burning!
up Olive Oil, 1 tablespoon Agave Nectar, 1 tablespoon minced Garlic
he focaccia cubes on a baking sheet and bake for 10
egrees C). Lightly grease a baking sheet.
Whisk together the