Mix eggs and parsley in large bowl.
Add salt, Parmesan and Ricotta cheeses and onion.
Mix well.
Stuff the uncooked manicotti shells with the cheese mixture.
Preheat oven to 400\u00b0. Pour half the tomato sauce onto baking dish.
Arrange the stuffed manicotti in the pan.
Pour the rest of tomato sauce over the manicotti.
Cover and bake for about 20 minutes.
You may sprinkle Parmesan cheese over manicotti immediately before serving.
Yield: 6 to 8 servings.
ccasionally, 1 hour.
Make Manicotti: In medium bowl, combine 6
orners of bag.
Cook manicotti shells for half of the
Preheat oven to 450\u00b0.
In 13 x 9-inch baking dish, spread 1/2 of the Pasta Sauce.
Add manicotti, then top with remaining Pasta Sauce and sprinkle with cheeses.
Bake covered 20 minutes.
Remove cover and continue baking 5 minutes or until heated through.
Preheat oven to 350\u00b0.
Combine cheeses, eggs and seasonings. Mix well.
Pour 1/2 cup spaghetti sauce into an 11 x 7-inch baking dish.
Fill manicotti shells with 3 tablespoons cheese mixture and arrange sauce over top and sprinkle with remaining Parmesan cheese. Bake 45 minutes or until bubbly.
Cook manicotti according to package directions.
In large skillet, brown beef, stirring.
With slotted spoon transfer beef into large bowl and add egg, salt, herbs, pepper and 1 1/4 cups jar sauce.
Stir in 8 ounces Mozzarella.
With small spoon, fill raw manicotti with meat mixture.
Preheat oven to 375\u00b0. Spoon 3 1/2 cups sauce in bottom of 17 x 12 x 2-inch baking pan. Arrange 3 rows of manicotti lengthwise.
Cover with remaining sauce; sprinkle with Parmesan
and top with rest of cheese.
Bake covered with foil 60 minutes; bake uncovered 10 minutes.
pan which perfectly holds 12 manicotti: 8 down the center and
Cook manicotti shells in boiling, salted water until barely tender (package directions). Rinse with cold water. Drain.
Combine cheeses, parsley, egg, onion and salt; mixing well.
Fill shells with cheese mixture.
Arrange in lightly oiled baking dish.
Cover with marinara sauce.
Sprinkle with additional 1/4 cup Parmesan.
Bake at 350 degrees for 25 - 30 minutes.
Meanwhile, cook spinach according to package directions. DRAIN WELL.
Spoon down center of baked manicotti just before serving.
Garnish with parsley.
Preheat oven to 350\u00b0.
Combine cottage cheese, Mozzarella and Parmesan cheese and eggs.
Pour 1/3 of jar of spaghetti sauce in 13 x 9-inch pan.
Fill manicotti with cheese mixture.
Arrange in pan; pour remaining sauce over top and sprinkle with reserved Parmesan cheese.
Bake for 45 minutes or until bubbly.
o a boil and cook manicotti to product specs. but just
about 40 minutes).
Remove manicotti from the oven and adjust
Cook manicotti and drain.
Stuff with raw meat mixture.
Pour some sauce over the top and bake in a greased and covered dish for 30 to 35 minutes at 350\u00b0.
Add more heated sauce after baked. Sprinkle the top with Parmesan cheese.
br>Boil water and cook manicotti according to box directions.
0 minutes.
For the manicotti, combine Ricotta cheese, Mozzarella cheese
s completely covered.
Cover manicotti with aluminum foil. Bake until
Prepare the manicotti pasta according to the package
In a pan, brown onion and garlic set aside. In a large bowl mix all cheese, ham and pepperoni and set aside.
Boil manicotti for 6 minutes; drain and let cool! Mix tomato paste and tomatoes, salt and pepper; simmer 15-20 minutes.
After the manicotti is cool, stuff each one. Put some sauce in the bottom of a 13x9 inch pan, add stuffed manicotti cover with suace and bake at 350 for 20 minutes.
Cook manicotti according to package directions. Drain
ith cooking spray.
Cook manicotti as directed on package. Rinse